Coffee Aromas2,744 cigars
One of the most common aromas encountered in cigar tasting, produced by the roasting of furanic compounds during high-temperature combustion. It intensifies in the second and third thirds as the cigar heats up. This aroma is particularly prominent in full-bodied Nicaraguan and Honduran cigars — Padrón, Perdomo, Rocky Patel.

Perdomo
Perdomo 10th Anniversary Robusto (Box-Pressed Maduro)
Nicaragua · Edmundo Grueso
Full-Bodied10 – 16 €9 – 16 CHF

Perdomo
Perdomo 10th Anniversary Robusto (Box-Pressed Sun Grown)
Nicaragua · Edmundo Grueso
Medium10 – 16 €9 – 16 CHF

Perdomo
Perdomo Double Aged (Vintage 12 Years) Epicure (Maduro)
Nicaragua · Magnum 56
Full-Bodied14 – 22 €13 – 21 CHF

Perdomo
Perdomo Double Aged (Vintage 12 Years) Epicure (Sun Grown)
Nicaragua · Magnum 56
Medium14 – 22 €13 – 21 CHF

Perdomo
Perdomo Bourbon Barrel Aged (Nicaragua) Epicure (Maduro)
Nicaragua · Epicures
Mild10 – 16 €9 – 16 CHF


















