Ratings & reviews
Editorial score
Community score
Be the first
Organoleptic profile
Strength
medium
Balance
good
Draw
easy
Intensity
expressive
- Bouquet
- complex
- Finish
- long
- Ash color
- gray
- Smoke output
- medium
Aroma profile
Tasting notes
With a length of 127 mm (5") and a diameter of 22.2 mm (⅞"), the Perdomo Double Aged (Vintage 12 Years) Robusto showcases a beautiful Nicaragua wrapper with an appealing texture. Its presentation is elegant, featuring a wrapper that captivates the eye with its shine and uniformity, promising a smoking experience that meets expectations. This cigar fits perfectly in the hand, making a strong case for assured quality.
From the first contact, you will be greeted by pre-light aromas of leather and subtle sweet notes. Upon lighting, a delicate blend of wood and a hint of pepper reveals itself, followed by an initial evolution towards notes of coffee. This relatively mild start gives way to more intriguing nuances as the cigar develops.
On the palate, the flavors unfold across three thirds, offering a harmonious progression. The first third evokes a creamy texture with a pronounced presence of hazelnut, followed by a second third where notes of caramel intertwine with these aromas. In the final third, the strength slightly intensifies with a touch of spices, while maintaining a beautiful complexity. The coherence and evolution of these flavors reflect a thoughtful blend.
The final sensation boasts a remarkable finish with a residual sweetness that perfectly complements the whole. The balance between strength and sweetness is achieved, providing a moment of pleasure and reflection. What makes the Perdomo Double Aged so unique is this combination of nuances designed to delight aficionados while remaining accessible.
This cigar is best enjoyed at dusk, perhaps with a glass of peated whisky or black coffee. The present aromas pair perfectly with a rich and warm beverage, creating an unforgettable tasting experience.
Community impressions
Cigar enthusiasts highlight the visual elegance and aromatic complexity of this cigar. Although it starts off gently, it reveals captivating nuances of coffee, wood, and caramel. Despite some issues with burn, it offers a pleasant finish, inviting a second tasting. The evolving nuances and subtle balance make it an enticing choice for connoisseurs.
How to taste: Perdomo Double Aged (Vintage 12 Years) Robusto (Sun Grown)
▼
1.Visual Examination
The Perdomo Double Aged (Vintage 12 Years) Robusto features a deep brown, slightly textured wrapper that catches the eye. Its construction is very beautiful, and the Montesco format with its 127 mm (5") length and a ring gauge of 56 gives an impression of robustness.
This visual step is crucial for assessing the quality of the tobacco and the uniformity of the craftsmanship. A well-presented wrapper and careful construction are often signs of a high-quality cigar.
2.Pre-light Aromas
Before lighting, the cigar exudes aromas of wood, coffee, and hazelnut, subtly mingling with notes of leather, caramel, and spices. These aromas are rich and promising.
The aromas perceived at this stage are indicative of the raw nature of the tobacco. They allow one to prepare for the evolution of flavors during tasting and to refine one's attention.
3.Cut
The cut is performed standardly under the cap, providing easy access to the draw. A clean cut has been made, highlighting the quality of the construction.
A proper cut is essential to ensure a consistent draw. A poorly executed cut could lead to draw difficulties and negatively impact the tasting experience.
4.Cold Draw
The cold draw is smooth and easy, with good airflow. This indicates that the cigar is well-made and that the leaves are properly arranged.
This step allows for the detection of any manufacturing defects before lighting the cigar. A smooth draw foreshadows a pleasant experience, while a blocked draw may require adjustments.
5.Lighting
The lighting of the cigar is done carefully, ensuring that the foot is toasted evenly. This creates a balanced burn from the start.
Taking the time to light the cigar correctly is essential to avoid canoeing, where one side burns faster than the other. Good combustion ensures a homogeneous tasting experience.
6.First Third
In the first third, the cigar reveals a medium strength, with dominant aromas of wood, coffee, and hazelnut. The smoke volume is also medium, offering a balanced experience.
This first third is often when the flavors are most intense. Understanding this intensity allows for a better appreciation of the flavor transitions during tasting.
7.Second Third
As one progresses into the second third, the cigar blossoms with secondary aromas of leather, caramel, and spices that emerge. The balance remains good, enriching the tasting experience.
It is in this third that the complexity of the blend manifests. Observing this evolution allows one to appreciate the richness of the flavors and the mastery of the tobacco blend.
8.Finale
The ashes of the cigar are gray and well-formed, indicating good combustion. The finish is long, leaving a warm sensation with a slight lingering sweetness.
The color and consistency of the ashes are indicators of the quality of the tobacco. The finish reveals the complexity of the blend and underscores the excellence of the aging of the leaves.