Ratings & reviews
Editorial score
Community score
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Organoleptic profile
Strength
medium
Balance
good
Draw
slightly tight
Intensity
expressive
- Bouquet
- complex
- Finish
- long
- Ash color
- gray
- Smoke output
- medium
Aroma profile
Dominant aromas
Secondary aromas
Tasting notes
The Bolivar LCDH New Gold Medal showcases a wrapper of great elegance, displaying rich, reddish reflections. Its well-woven wrapper offers a slightly oily texture when held, highlighting the quality of its Cuban origin. This cigar measures 165.1 mm (6½") in length with a diameter of 19.1 mm (¾"), making it a particularly appealing format for fans of robust flavors.
Upon first contact, an explosion of aromas delivers a sensation of creamy and buttery sweetness dominated by macadamia. Upon lighting, these aromas thicken with floral and herbal notes, intertwined with a hint of lightly smoked wood. These elements complement each other perfectly, promising a most interesting aromatic evolution.
On the palate, the tasting unfolds in three acts, the first starting rather mild, with latte macchiato aromas slowly blossoming. As it develops, the strength and intensity of the flavors increase, allowing notes of leather and spices to assert themselves while remaining well-balanced. The progression is smooth and coherent, with drier and more earthy aromas emerging elegantly.
In the finish, the cigar leaves a long sensation in the mouth, marked by aromatic persistence and a slight dryness. The balance between strength and sweetness is highlighted, and this combination makes the Bolivar LCDH New Gold Medal a memorable experience, revealing what makes this brand so cherished.
Ideal for a relaxing moment in the late afternoon, this cigar pairs harmoniously with a strong black coffee or a peaty whisky, thereby enhancing the complexities of the aromas and the nuances of this blend.
Community impressions
Enthusiasts of this cigar highlight the complexity and rich progression of the pre-light aromas, despite a slightly difficult draw. The creamy sweetness at the outset, followed by woody and spicy notes, creates a unique aromatic experience. Although intense on the finish, it maintains a good balance between strength and sweetness, which will delight connoisseurs.
How to taste: Bolivar LCDH New Gold Medal
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1.Visual Examination
The Bolivar LCDH New Gold Medal features a Cuban wrapper in a colorado tone, a shiny reddish-brown that is slightly oily. This straight format, of the Hermosos No. 1 type, measures 165.1 mm (6½") and has a ring gauge of 48, making it an imposing and visually appealing cigar.
The appearance of the cigar, particularly the color and texture of the wrapper, provides clues about the quality of the tobacco and its aromatic potential. A uniform and well-maintained wrapper can predict a pleasant tasting experience.
2.Pre-light Aromas
Before lighting, take the time to smell the cigar. The aromas reveal notes of nuts, smoked wood, and latte macchiato, accompanied by herbal nuances, white flowers, and spices.
This step allows for the evaluation of the initial aromas, which are often more representative of the raw tobacco. It helps anticipate the flavors that will develop once the cigar is lit.
3.The Cut
We will perform a standard straight cut just below the cap, ensuring a clean cut. It is essential to avoid cutting too much to preserve the integrity of the cigar's head.
A precise cut ensures an easy draw and avoids the risks of uneven burn. Careful preparation at this stage optimizes the tasting experience.
4.Cold Draw
During the cold draw, you may notice some difficulty, indicating that the airflow is not optimal. Take note of this sensation for later.
Evaluating the cold draw helps identify any construction defects before lighting. If the draw is difficult, it could influence the burn and overall experience.
5.Lighting
Proceed with a slow and even lighting to ensure proper combustion. Be sure to toast the foot well to avoid canoeing during the first puffs.
A careful lighting is crucial to prevent issues with asymmetric burn that can mar the tasting experience, allowing the cigar to burn evenly.
6.First Third
From the first puff, the strength reveals itself to be medium, with dominant aromas of nuts, smoked wood, and latte macchiato, while the smoke volume is also medium.
The first third of a cigar is often intense, and this stage allows for the evaluation of the initial impact of the aromas. A good control of the smoking pace will favor optimal balance as it progresses.
7.Second Third
As we move into the second third, there is a revelation of secondary aromas, particularly herbal and floral, while maintaining a good balance between the flavors.
This phase is crucial for appreciating the complexity of the blend. The diversity of aromas enriches the tasting experience and helps identify the nuances that develop.
8.The Finish
At the end of the tasting, the ashes appear in a gray hue, while the finish is intense and slightly dry, with a beautiful persistence.
The color of the ashes and the length of the finish are indicators of the quality of the tobacco and its drying process. A beautiful persistence in the mouth reflects the complexity and richness of the blend.