Coffee Aromas2,744 cigars
One of the most common aromas encountered in cigar tasting, produced by the roasting of furanic compounds during high-temperature combustion. It intensifies in the second and third thirds as the cigar heats up. This aroma is particularly prominent in full-bodied Nicaraguan and Honduran cigars — Padrón, Perdomo, Rocky Patel.

A.J. Fernandez
A.J. Fernandez New World Puro Especial Short Churchill
Nicaragua · Short Churchill
Medium8 – 14 €7 – 14 CHF

Joya de Nicaragua
Joya de Nicaragua Rosalones Reserva R550 Robusto (5x50)
Nicaragua · Robusto
Mild6 – 9.5 €5.5 – 9 CHF

La Aurora
La Aurora ADN Dominicano Toro
Dominican Republic · Laguito No. 5
Full-Bodied9 – 14 €8 – 14 CHF




















