Arturo Fuente Opus X 20 Years Celebration Father & Son (Corona Gorda)
République Dominicaine · Robustos No. 2
40 – 60 €
37 – 57 CHF
Notes & évaluations
Note de la rédaction
Note des amateurs
Soyez le premier
Organoleptic profile
Strength
medium
Balance
very good
Draw
perfect
Intensity
expressive
- Bouquet
- complex
- Finish
- long
- Ash color
- gray
- Smoke output
- generous
Aroma profile
Tasting notes
At first glance, the Arturo Fuente Opus X 20 Years Celebration Father & Son stands out with its meticulous presentation and alluring format of 158.8 mm in length and 19.8 mm in diameter. Its wrapper, a rich and shiny brown, showcases a velvety texture that invites the smoker to explore. A gray ash forms consistently, attesting to its high-quality craftsmanship.
The initial olfactory contact is a true delight, with pre-light aromas that oscillate between nut and dark chocolate. Upon lighting, these aromas engage in a vibrant dance, with notes of roasted coffee emerging swiftly. The evolution that follows reveals a complexity of flavors that intensify harmoniously, always under the aegis of sweet and slightly spicy cedar.
On the palate, the creamy texture of the cigar reveals itself as you progress through the three thirds. The first third unveils a captivating sweetness amalgamated with hints of wood. The second third deepens with notes of caramel and hazelnut, while the final third presents a symphony of aromas where pepper and chocolate blend astonishingly. This balanced mixture is a true invitation to contemplation.
The finish, long and persistent, leaves a residual sensation of sweetness that enchants the palate. The perfect mastery of the balance between strength and sweetness makes this cigar an exceptional moment. Its popularity rests on its ability to offer a unique experience, harmoniously combining flavors in constant evolution.
Perfect for an afternoon or evening tasting, this cigar pairs beautifully with a peaty whisky or a black coffee. The Arturo Fuente Opus X 20 Years Celebration Father & Son is a celebration in itself, ideally suited for moments of sharing and reflection.
Community impressions
Cigar enthusiasts highlight the complexity and expressiveness of the pre-light aromas, which evolve throughout the tasting. They appreciate the creamy texture and the harmony of flavors between dark chocolate, coffee, and the sweetness of caramel. While some may find it mild, many agree that it delivers a rich and memorable experience.
How to taste: Arturo Fuente Opus X 20 Years Celebration Father & Son (Corona Gorda)
▼
1.The Visual Examination
The Arturo Fuente Opus X 20 Years Celebration Father & Son features a light brown, natural, and delicate wrapper, showcasing a very beautiful construction. With a length of 158.8 mm and a ring gauge of 50, this straight format, of the Robusto No. 2 type, catches the eye with its perfect aesthetics.
A first visual impression allows for the assessment of the craftsmanship quality and the estimation of the cigar's aromatic potential. A beautiful construction often signifies a better smoking experience.
2.Pre-light Aromas
Before lighting, take the time to smell the cigar. You will notice captivating aromas of chocolate, coffee, and nuts, enriched with notes of cedar, caramel, and pepper.
This essential step reveals the richness of the tobacco before it is transformed by heat, allowing you to refine your expectations for the tasting.
3.The Cut
Make a standard straight cut just below the cap, which allows for an optimal draw. The integrity of the wrapper must be preserved to avoid any tearing.
A well-executed cut is crucial to ensure a consistent draw throughout the session. A poor choice can hinder your experience and negatively affect the burn.
4.Cold Draw
By performing a cold draw, you will find perfect resistance, with no obstructions. This gesture gives you a first idea of the upcoming experience.
This test is an indicator of manufacturing defects. An easy draw suggests a pleasant tasting experience, while a blocked draw may require potential corrections.
5.Lighting
When lighting the cigar, ensure an even toasting of the foot. This step guarantees a homogeneous burn at the beginning of your experience.
A careful lighting avoids canoeing issues, where some sides burn faster than others, ensuring a tasting experience without surprises.
6.First Third
The first third of the cigar offers a generous volume of smoke, highlighting dominant aromas of chocolate, coffee, and nuts. The strength is moderately present, bringing a beautiful richness.
This aroma-rich beginning allows for immediate immersion into the experience, while ensuring to smoke slowly to balance the temperatures.
7.Second Third
As you progress, secondary aromas of cedar, caramel, and pepper emerge, revealing a beautiful complexity. The balance remains very good throughout the tasting.
Observing this evolution allows for a better appreciation of the blend's mastery, while confirming the quality of the tobaccos used.
8.The Finish
At the end of the tasting, the gray ashes testify to good drying of the leaves. The finish is characterized by a slight persistence and a residual sweetness, with a notable finish.
Analyzing the finish allows for the evaluation of the blend's complexity and the quality of the tobaccos, marking the culmination of a well-balanced experience.