Notes & évaluations
Note de la rédaction
Note des amateurs
Soyez le premier
Organoleptic profile
Strength
mild
Balance
very good
Draw
perfect
Intensity
expressive
- Bouquet
- complex
- Finish
- medium
- Ash color
- light gray
- Smoke output
- medium
Aroma profile
Secondary aromas
Tasting notes
The Plasencia Reserva Original Toro presents itself with an elegant wrapper, blending light brown hues and beautiful veins. Its wrapper is impeccably finished, offering a pleasant texture when held. This vitola of 152.4 mm, with a diameter of 19.8 mm, highlights the harmony of its design, both visually and tactilely.
Upon lighting, the first draw reveals enchanting pre-light aromas of milk chocolate and cinnamon, accompanied by a hint of hazelnut. The aromatic bouquet quickly intensifies, becoming more complex with notes of roasted coffee and wood. A true surprise unfolds as the flavors evolve, creating a rich and harmonious sensory experience.
On the palate, this cigar blossoms in three distinct thirds. The beginning is marked by flavors of chocolate and cinnamon, while a more earthy structure gradually emerges, interspersed with spicy and woody elements. The medium strength of the overall experience makes this tasting journey a pleasant stroll that will delight both novices and seasoned aficionados, without ever being overwhelming.
The finish is particularly evocative, with a mouthfeel that leaves a sweet and woody persistence, while offering a good balance between sweet and salty nuances. The smoke volume is medium, allowing for good circulation of the pre-light aromas, making this cigar very versatile and enjoyable to smoke.
Ideal for a tasting in the middle of the day, this Plasencia pairs perfectly with a mild coffee or a light rum. Treat yourself to a moment of relaxation, whether solo or in good company, to savor this Nicaraguan work of art.
Community impressions
Enthusiasts of this cigar highlight its meticulous construction and varied pre-light aromas. With notes of chocolate, cinnamon, and hazelnut, the Plasencia Reserva Original Toro offers a balanced and enjoyable tasting experience. It stands out for its finesse and pleasant finish, while remaining accessible and enjoyable throughout the smoke.
How to taste: Plasencia Reserva Original Toro
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1.The Visual Examination
The Plasencia Reserva Original Toro features a rich brown wrapper, slightly textured, which suggests a fine quality of craftsmanship. Its toro format, with a length of 152.4 mm and a ring gauge of 50, provides a pleasant and balanced grip.
The visual examination allows for the detection of construction quality and anticipates the aromatic richness, as a well-crafted wrapper is often a sign of a uniformly made cigar.
2.Pre-light Aromas
Before lighting, a deep inhalation reveals aromas of chocolate, cinnamon, and hazelnut, accompanied by woody and earthy notes. This rich aromatic palette promises an interesting tasting experience.
Pre-light aromas help familiarize oneself with the characteristics of the tobacco before ignition, thus facilitating a finer appreciation of the aromas during the tasting.
3.The Cut
Performed with a standard straight cut, this step is essential to open the cigar without altering its structure. The precision of the cut ensures optimal access to the aromas and draw.
A well-executed cut guarantees a consistent draw, which is crucial to avoid any difficulties during the tasting and allows the aromas to fully express themselves.
4.Cold Draw
The cold draw reveals a perfect airflow. This step confirms that the cigar is well-constructed, with no obstructions or potential defects.
A smooth draw is a good indicator of careful craftsmanship, allowing for the anticipation of a pleasant smoking experience without unpleasant surprises.
5.Lighting
Lighting the Plasencia Reserva Original Toro should be done evenly to avoid canoeing. Special attention to heating the foot will ensure a harmonious start.
A good lighting is essential to establish the foundation for a consistent burn, thus avoiding the inconveniences of an unbalanced tasting from the outset.
6.First Third
The first third reveals dominant aromas of chocolate, cinnamon, and hazelnut. The mild strength and medium smoke volume create a smooth entry into the tasting.
This initial phase is crucial for establishing aromatic expectations, and an enjoyable draw allows for the full appreciation of the richness of these first aromas.
7.Second Third
As the heat builds, secondary aromas of wood, damp earth, and spices emerge, offering additional complexity while maintaining a very good balance.
This stage highlights the evolution of flavors and the depth of the blend, revealing the mastery of the assembly and the quality of the leaves used.
8.The Finish
The light gray ash indicates a good burn, while the finish is pleasant and concludes with sweet and woody notes, lasting without being overwhelming.
The finish reflects the complexity of the cigar and the quality of the leaf drying, a good indicator of artisanal mastery and the overall harmony of the aromas.