Notes & évaluations
Note de la rédaction
Note des amateurs
Soyez le premier
Organoleptic profile
Strength
mild
Balance
very good
Draw
perfect
Intensity
expressive
- Bouquet
- complex
- Finish
- medium
- Ash color
- gray
- Smoke output
- medium
Aroma profile
Dominant aromas
Taste notes
Tasting notes
The H. Upmann Magnum 54, a Cuban cigar of beautiful format with dimensions of 120.7 mm in length and a diameter of 21.4 mm, captivates with its polished appearance. Its colorado Claro wrapper has a pleasant touch, balancing flexibility and firmness. Upon lighting, its wrapper reveals shiny reflections that promise a refined tasting experience.
From the very first olfactory contact, this Magnum 54 unveils a captivating aromatic palette. The pre-light aromas open with notes of cedar and earth, slightly mingling with floral nuances and a hint of cream. Upon lighting, the richness of the flavors asserts itself with a harmony of nuts and leather, leading the taster into a sensory adventure from the very first puffs.
On the palate, the cigar unfolds in three distinct thirds, each part bringing its share of surprises. The first third offers sweet and herbal flavors, then takes a more intense turn with the emergence of notes of leather and chocolate. The final third enriches the experience with spices and a creamy sweetness, leaving an impression of remarkable complexity and delicacy.
The finish in the mouth is both creamy and persistent, with echoes of earth and flowers, extending over a medium length. The balance between the moderate strength, sitting around a value of 4.2 on the strength scale, and the sweetness of the aromas makes this Magnum 54 a very enjoyable cigar to smoke. This makes it an ideal choice for those seeking both richness and harmony in their tasting experience.
To complement your tasting, pair this cigar with a single malt whisky or gourmet coffee. Choose a peaceful moment, perhaps a summer evening, to fully savor the subtleties and richness of its aromas, thereby enhancing this already unique experience.
Community impressions
Praised by enthusiasts, this cigar offers a beautiful harmony between woody and creamy notes. Its perfect draw and aromatic complexity are captivating, but some note a slight variation in the consistency of the burn. Nevertheless, the H. Upmann Magnum 54 is often described as a pleasant experience, to be savored slowly.
How to taste: H. Upmann Magnum 54
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1.The Visual Examination
The H. Upmann Magnum 54 presents a colorado appearance, a shiny reddish-brown that is slightly oily, typical of Habanos. Its construction is very beautiful, showcasing particular care in the manufacturing process, and its dimensions of 120.7 mm and a ring gauge of 54 provide a pleasant presence in hand.
Analyzing the color and construction allows for anticipating the quality of the burn and the richness of the flavors. A well-presented wrapper often indicates a cigar that has been carefully crafted.
2.Pre-light Aromas
Before lighting the cigar, it is important to explore the pre-light aromas. The H. Upmann Magnum 54 reveals notes of cedar, nuts, leather, damp earth, and white flowers, offering a glimpse into the aromatic complexity to come.
These aromas perceived before lighting are true to the raw nature of the tobacco. This step allows us to refine our focus on the flavors that will evolve during the tasting.
3.The Cut
A standard straight cut is made under the cap, ensuring an unobstructed opening. This method is essential to preserve the integrity of the cigar while facilitating the easy draw.
A careful cut ensures a consistent draw, avoiding inconveniences such as uneven burning. This sets the stage for a more harmonious smoking experience.
4.Cold Draw
The cold draw of the H. Upmann Magnum 54 is perfect, revealing a pleasant resistance. This moment allows one to appreciate the texture and fluidity of the aromas before lighting.
This test is crucial for detecting any manufacturing defects. A blocked draw may require correction, while an optimal draw indicates a tasting experience without surprises.
5.Lighting
The lighting of the cigar should be done uniformly, taking the time to toast the foot to ensure an even burn from the start.
A careful lighting is essential to avoid inconveniences such as canoeing. It optimizes the experience from the very first puffs.
6.First Third
In this initial phase, sweetness predominates with dominant aromas of cedar, nuts, and leather. The smoke volume is medium, and the strength of the cigar seems light.
This first third is often indicative of the aromatic richness to come. Smoking slowly allows the cigar to balance before reaching higher intensities.
7.Second Third
In the middle of the tasting, secondary aromas such as spices, sugar, and chocolate begin to emerge, enriching the experience while maintaining a very good balance.
This evolution of flavors allows one to appreciate the complexity of the blend, highlighting the skill of the cigar in offering a pleasant and varied aromatic palette.
8.The Finish
At the end of the tasting, the ashes of the H. Upmann Magnum 54 are gray and testify to the quality of the leaf drying. The finish is creamy, with persistent earthy notes.
The color of the ashes and the finish are indicative of the minerality and richness of the tobacco. A creamy finish enhances the perception of complexity and satisfaction.