Notes & évaluations
Note de la rédaction
Note des amateurs
Soyez le premier
Organoleptic profile
Strength
medium
Balance
very good
Draw
perfect
Intensity
expressive
- Bouquet
- complex
- Finish
- medium
- Ash color
- gray
- Smoke output
- medium
Aroma profile
Dominant aromas
Secondary aromas
Tasting notes
The Hoyo de Monterrey Epicure No. 3, with its elegant Cuban wrapper, captivates with its silky texture and a diameter of 21.4mm. In hand, it inspires confidence with impeccable construction. Its length of 123.8mm gives it a slender appearance, perfect for an extended tasting.
Upon first contact, this cigar reveals a complex aromatic palette. Pre-light aromas showcase subtly sweet earth notes, accompanied by woody nuances. Upon lighting, this richness unfolds, offering an evolution where leather asserts itself, delicately supported by a background of walnut. These aromas harmoniously blend, attesting to its Cuban authenticity.
On the palate, the experience develops across three captivating thirds. The initial puffs unveil nutty flavors, followed by toasty nuances that envelop the palate. As the draw continues, floral and slightly mentholated notes emerge, adding a touch of freshness. The aromatic progression proves both coherent and refined, leading to a true sensory exploration.
In the finish, the mouthfeel is marked by a pleasant residual sweetness, prolonged by natural salivation. The finish is medium, skillfully balancing strength and sweetness, making this cigar unique. Its construction quality ensures an easy draw, conducive to a smooth tasting experience, accompanied by a satisfying volume of smoke.
Ideal for an evening tasting, this cigar pairs perfectly with a glass of peated whisky or a brew of black tea, highlighting the spicy and woody aromas that characterize it.
Community impressions
Praised by enthusiasts, this cigar captivates with its balance and the richness of its pre-light aromas. Connoisseurs highlight the complexity of the flavors on the palate, harmoniously blending earth, leather, and subtle notes. With a beautiful finish and an easy draw, it promises a memorable experience. For a first encounter with a Cuban cigar, this choice proves to be wise.
How to taste: Hoyo de Monterrey Epicure No. 3
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1.The Visual Examination
The Hoyo de Monterrey Epicure No. 3 features a colorado wrapper, a shiny reddish-brown that is slightly oily. Its construction is very beautiful, and its Petit Belicosos format, measuring 123.8 mm in length and a ring gauge of 54, is both elegant and practical.
A careful observation of the appearance and construction allows one to discern the quality of the cigar — a well-made wrapper and impeccable presentation are often indicators of a successful tasting experience.
2.Pre-Light Aromas
Before lighting the cigar, an olfactory approach reveals distinct pre-light aromas of damp earth, nuts, and leather. These nuances foreshadow the flavors that will be encountered during the smoke.
Savoring these pre-light aromas helps to grasp the raw nature of the tobacco, allowing one to anticipate the evolution of flavors and refine their focus throughout the tasting.
3.The Cut
The standard cut under the cap is essential for an optimal experience. A precise gesture allows for the opening of the cigar while preserving its integrity.
An adequate cut is crucial to ensure an easy draw, thus avoiding the inconveniences of an asymmetrical burn that could alter the enjoyment of the tasting.
4.The Cold Draw
The cold draw offers a perfect sensation, with no resistance. This step indicates that the cigar is well-constructed and ready to be lit.
A smooth draw signals the absence of manufacturing defects — it is a reassuring indicator for a tasting without surprises, promising a good volume of smoke.
5.Lighting
The even lighting of the foot of the cigar ensures a homogeneous burn. It is essential to toast the foot well before starting to smoke.
Taking the time to light properly prevents the inconveniences of canoeing, allowing one to appreciate each aromatic nuance without interruption.
6.First Third
From the first puffs, the Hoyo de Monterrey Epicure No. 3 unfolds with medium strength accompanied by dominant aromas of damp earth, nuts, and leather, with a moderate volume of smoke.
This first third is crucial for grasping the initial intensity — the strength may seem more pronounced than it will be later, and it is important to smoke slowly for optimal balance.
7.Second Third
At this stage, the cigar evolves harmoniously, revealing secondary aromas such as toasted bread, white flowers, and a hint of mint. The balance remains very good.
This phase of aromatic revelation allows one to appreciate the complexity of the blend, offering a more nuanced and elegant tasting experience.
8.The Finish
The color of the ash is gray, and the finish leaves a slight residual sweetness in the mouth, accompanied by a pleasant salivation and a medium length.
Observing the ash and the mouthfeel provides insights into the quality of the tobacco and the drying of the leaves, crucial elements that influence the overall experience.