Coffee Aromas2,744 cigars
One of the most common aromas encountered in cigar tasting, produced by the roasting of furanic compounds during high-temperature combustion. It intensifies in the second and third thirds as the cigar heats up. This aroma is particularly prominent in full-bodied Nicaraguan and Honduran cigars — Padrón, Perdomo, Rocky Patel.

AVO
AVO Limited Editions 2025 Syncro 10th Anniversary
Dominican Republic · Diademas
Medium18 – 27 €16 – 26 CHF

Kristoff
Kristoff Twentieth Anniversary Veinte Toro
Brazil · Pirámides Extra
Full-Bodied9 – 15 €8 – 15 CHF





















