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Rocky Patel Black Rhino H-2000 Robusto, Rocky Patel cigar, Robusto, Inconnu

Rocky Patel

Rocky Patel Black Rhino H-2000 Robusto

Inconnu · Robusto

46

3.56 CHF

Notes & évaluations

Note de la rédaction

8.5/ 10

Note des amateurs

Soyez le premier

Organoleptic profile

Strength

medium

Balance

very good

Draw

perfect

Intensity

expressive

Bouquet
complex
Finish
long
Ash color
gray
Smoke output
generous

Aroma profile

Tasting notes

The Rocky Patel Black Rhino H-2000 Robusto presents itself with an alluring appearance, showcasing an elegant wrapper and an oily texture that immediately catches the eye. Its impeccable construction is felt from the first touch, promising a superior tasting experience.

Upon lighting, you are greeted by a captivating first olfactory contact. Fruity, floral aromas intertwine with a hint of caramel, creating a sweet harmony that transports you. As time passes, these notes blossom, offering a captivating initial evolution.

On the palate, the progression of flavors is felt throughout the three thirds of the cigar. The first is dominated by a smooth sweetness, while the second reveals a spicy intensity with notes of pepper and wood, accompanied by a subtle creaminess. In the final third, the aromas become more complex, unveiling toasted flavors that add remarkable depth to the whole.

The final sensation on the palate is marked by a beautiful finish and a perfect balance between strength and sweetness. The subtle return of the initial sweetness accompanies a lovely woody persistence, making this cigar unique in its aromatic evolution and its ability to surprise with each puff.

Ideal for an evening tasting, this cigar pairs wonderfully with a good black coffee or a peaty whisky, enhancing its complex aromas and formidable construction.

Community impressions

Praised by enthusiasts, this cigar offers a rich and complex experience. The fruity and floral pre-light aromas blend with spicy and woody notes, revealing a beautiful evolution throughout the tasting. Its meticulous construction and excellent balance make every moment with this cigar pure bliss.

How to taste: Rocky Patel Black Rhino H-2000 Robusto

1.The Visual Examination

The Rocky Patel Black Rhino H-2000 Robusto showcases a beautiful construction and a classic straight format. Its dimensions, with a length of 127.0 mm and a ring gauge of 50, are ideal for a comfortable grip.

A good construction ensures an even burn, while the standard format allows for an enjoyable tasting experience. This step prepares the smoker for a harmonious experience.

2.Pre-light Aromas

Before lighting, it is crucial to capture the aromas emanating from the cigar. Here, notes of fruit and white flowers blend with a subtle hint of caramel.

These pre-light aromas reveal the raw nature of the tobaccos, providing a glimpse into the flavors to come. They help set expectations for the tasting.

3.The Cut

A standard straight cut is essential for this cigar. Ensure a clean cut below the cap to guarantee an optimal draw.

A careful cut ensures good airflow and avoids the discomfort of a plugged draw, which is crucial for fully appreciating the aromas.

4.The Cold Draw

A perfect cold draw indicates that air flows freely through the cigar. This allows for anticipating a consistent burn from the moment of lighting.

Checking the cold draw helps identify any potential defects before the tasting begins, ensuring an experience without unpleasant surprises.

5.Lighting

Carefully light the foot of the cigar, ensuring an even burn. Proper technique is essential for an enjoyable experience from the start.

A well-executed lighting avoids canoeing issues and sets the stage for a harmonious aromatic evolution throughout the tasting.

6.First Third

In this initial phase, the cigar reveals dominant aromas of fruit and white flowers, accompanied by a generous volume of smoke. The strength is perceived as medium.

This first third is often when the flavors are most intense, and a good understanding of these aromas allows the smoker to adjust their smoking pace.

7.Second Third

At this stage, the cigar evolves and unveils interesting secondary aromas, such as pepper, wood, and cream, while maintaining a good balance.

Observing this evolution helps the smoker appreciate the complexity of the blend and recognize how the flavors integrate over time.

8.The Finish

The ash, a grey color, indicates a healthy burn, while the finish offers a beautiful woody persistence complemented by a slight residual sweetness.

The color of the ash and the finish are indicators of quality, allowing for a conclusion on the complexity and balance of the cigar's aromas.