Ratings & reviews
Editorial score
Community score
Be the first
Organoleptic profile
Strength
medium
Balance
very good
Draw
perfect
Intensity
expressive
- Bouquet
- complex
- Finish
- long
- Ash color
- gray
- Smoke output
- medium
Aroma profile
Dominant aromas
Tasting notes
The Meerapfel La Estancia Edicion Exclusiva EE 56 stands out with its impressive visual appearance. Measuring 165.1 mm (6½") in length and 22.2 mm (⅞") in diameter, this cigar offers an enticing presentation, and its wrapper reveals meticulous craftsmanship despite the mysteries surrounding it. The texture to the touch is smooth, highlighting the evident artisanal expertise in its creation.
From the first contact, enthusiasts are charmed by a complex aromatic palette, characterized by a delicate sweetness. Pre-light aromas of wood and leather unfold, while upon lighting, notes of pepper and chocolate enrich the olfactory profile. This initial evolution heralds a sophisticated experience that reveals itself right from the start.
On the palate, the development of flavors unfolds with ease, offering a harmonious progression across the three thirds. In the first third, a sweet subtlety emerges, accompanied by wood, leather, and slight toasted notes. In the second third, the strength of spices reveals itself, leading to a multifaceted tasting experience where coffee and chocolate notes are enriched with spicy and fruity touches. The complexity is evident, bringing coherence to this well-wrapped cigar.
The finish is marked by an impressive length on the palate, leaving warm and rich sensations. With an exceptional balance between strength and sweetness, this cigar proves to be unique, particularly in its ability to subtly blend timeless aromas with a smooth texture. The finish of the flavors offers an extended experience, captivating the most discerning palates.
This tasting moment is ideal for a quiet evening, accompanied by a fine whisky or a full-bodied coffee. The Meerapfel La Estancia Edicion Exclusiva EE 56 is truly savored when you take the time to give it the attention it deserves.
Community impressions
Praised by enthusiasts, this cigar stands out for its balance between sweetness and intensity. The aromas of wood, leather, and chocolate create a rich and complex experience, while its excellent construction ensures an easy draw. A discovery to be savored slowly to grasp all its nuances.
How to taste: Meerapfel La Estancia Edicion Exclusiva EE 56
▼
1.The Visual Examination
The Meerapfel La Estancia Edicion Exclusiva EE 56, with its dimensions of 165.1 mm (6½") and a ring gauge of 56, presents an imposing Toro format. Its construction is very beautiful, which is essential for an even burn.
This initial observation allows us to anticipate the quality of the tasting — a beautiful construction is often synonymous with a pleasant and trouble-free smoking experience.
2.Pre-light Aromas
Before lighting, the perceived aromas reveal an intriguing blend of wood, pepper, leather, and chocolate, enriched with fruity and herbal nuances. This diversity promises a rich aromatic palette.
These preliminary aromas provide a glimpse of what the tobacco has to offer — they sharpen the senses and allow for a better appreciation of the transformations that will occur during the burn.
3.The Cut
Executed with a standard straight cut, it must be clean to ensure an optimal draw. The cap of the cigar is delicately removed to avoid damaging the wrapper.
A precise cut is crucial to prevent any obstruction, thus ensuring an easy draw and a homogeneous burn from the start.
4.Cold Draw
The cold draw reveals a perfect airflow, without resistance. This step is decisive for assessing the quality of the cigar's construction.
An optimal draw indicates that the cigar is well-constructed and suggests a successful smoking experience, free from unpleasant surprises.
5.Lighting
Lighting should be done carefully, ensuring the foot of the cigar is evenly toasted. This attention helps to properly initiate the combustion process.
A good lighting technique prevents combustion issues, guaranteeing a pleasant and balanced smoking experience from the very first puffs.
6.First Third
In this first third, the strength of the Meerapfel La Estancia EE 56 reveals itself to be medium, accompanied by dominant aromas of wood, pepper, leather, and chocolate, while offering a medium volume of smoke.
This initial contact is essential for establishing the foundations of the cigar's overall balance, thus influencing the remainder of the tasting.
7.Second Third
During the second third, an evolution of secondary aromas emerges, notably fruity, herbal, and coffee notes, while the overall balance of the cigar remains very good.
This phase reveals the complexity of the blend, highlighting the mastery of the composition and enriching the tasting experience.
8.The Finish
The gray ash attests to a controlled burn, while the finish offers a rich and warm sensation, with notable length and persistent notes.
The color and retention of the ash, combined with the finish, are crucial indicators of the quality of the tobacco and craftsmanship, thus confirming a memorable smoking experience.
