
Notes & évaluations
Note de la rédaction
Note des amateurs
Soyez le premier
Organoleptic profile
Strength
medium
Balance
good
Draw
easy
Intensity
subtle
- Bouquet
- complex
- Finish
- medium
- Ash color
- gray
- Smoke output
- medium
Aroma profile
Dominant aromas
Secondary aromas
Tasting notes
The Alec Bradley Tempus Natural Magistri presents itself with an elegant and well-proportioned appearance, measuring 171.5 mm (6¾") in length and 21.4 mm (⅞") in diameter. The texture of the wrapper, when held, exudes a certain sheen that draws the eye. Its polished look is a testament to notable artisanal craftsmanship, highlighting the Honduran origin of this cigar.
Upon the first puff, you will be greeted by a true festival of aromas. The pre-light aromas reveal notes of hay, slightly musty, evoking pastoral landscapes. The ignition triggers creamy and sweet flavors, accompanied by hints of pepper that awaken the senses. The transition into the first third immerses you further into its aromas, where subtle touches of chocolate and nuts intertwine.
On the palate, the evolution is marked by a gradual development throughout the thirds. In the second third, the creamy texture fades, giving way to an earthy sweetness and chocolatey accents that enhance its complexity. As you progress towards the final third, the richness of flavors returns, with a hint of leather that elevates the experience, adding depth to the ensemble.
The finish reveals itself to be pleasantly creamy, offering a mouthfeel that oscillates between warmth and delicacy, with a refined residual bitterness. The length is medium, while the balance between strength and sweetness makes this cigar accessible yet intriguing. What sets the Alec Bradley Tempus Natural Magistri apart is its ability to capture a varied palette while remaining harmonious.
To savor this cigar, consider a moment of relaxation in the evening, paired with a light whisky to highlight its aromas and underscore its sweetness.
Community impressions
Praised by enthusiasts, this cigar combines pre-light aromas of hay, chocolate, and pepper, offering a creamy and warm experience. While it showcases a beautiful complexity, some aficionados note a slight weakness in terms of strength and consistency. An interesting option for those seeking a soothing tasting experience.
How to taste: Alec Bradley Tempus Natural Magistri
▼
1.The Visual Examination
The Alec Bradley Tempus Natural Magistri showcases a medium brown to earthy wrapper, a testament to the richness of its Honduran origin. Its construction is very beautiful, while its dimensions of 171.5 mm (6¾") with a ring gauge of 54 give it an imposing and pleasant straight format in hand.
The visual aspect of the cigar provides a first impression of quality and craftsmanship. A beautiful construction is often synonymous with care in manufacturing, which can influence the tasting experience.
2.Pre-light Aromas
Before lighting, the cigar reveals aromas of wood, chocolate, and pepper. These scents, the result of careful fermentation, easily emerge and prepare the palate for the upcoming experience.
This step allows for anticipation of the flavors that will develop during the burn. The pre-light aromas are often the most faithful to the nature of the tobaccos used.
3.The Cut
A standard straight cut is made just below the cap of the cigar, allowing access to the entire filler. Ensure that the cut is clean to avoid any tearing of the wrapper.
A clean cut ensures an easy draw, essential for a smooth smoking experience. A poor cut can hinder the burn and the quality of the tasting.
4.Cold Draw
The cold draw proves to be easy, indicating that the cigar is well-constructed and that air flows freely. This initial test allows for an appreciation of the cigar's resistance before lighting.
A perfect draw signals a tasting without surprises, while a blocked draw may require a re-cut to correct any potential defects.
5.Lighting
When lighting, it is important to toast the foot of the cigar evenly. Taking care in this step ensures a homogeneous burn from the start.
Uneven lighting can lead to canoeing, where one part of the cigar burns faster than the other. Properly lighting avoids the need for corrections during the tasting.
6.First Third
In this first third, strength manifests through intense aromas of chocolate and pepper, accompanied by a medium volume of smoke. The strength is estimated at a medium level, offering a generous first approach.
This first contact with the cigar is crucial for assessing its flavor profile. Smoking slowly allows for a better appreciation of the richness of the aromas while avoiding overheating.
7.Second Third
At this stage, secondary aromas of stone fruit, damp earth, and leather begin to express themselves. The balance of the cigar is good, allowing for a pleasant harmony between the different flavors.
This stage often reveals the complexity of the tobacco blends. The evolution of the aromas enriches the experience and allows for the discovery of the cigar's hidden nuances.
8.The Finish
The gray ash testifies to a regular burn. The finish is creamy with a gentle warmth and a slight residual bitterness, offering a medium length that prolongs the pleasure.
The appearance and retention of the ash can indicate the quality of the tobacco and the drying process. A well-balanced and persistent finish confirms the richness of the aromas and the complexity of the blend.