Coffee Cigars2,755 cigars
One of the most common aromas encountered in cigar tasting, produced by the roasting of furanic compounds during high-temperature combustion. It intensifies in the second and third thirds as the cigar heats up. This aroma is particularly prominent in full-bodied Nicaraguan and Honduran cigars — Padrón, Perdomo, Rocky Patel.

Cuervo y Sobrinos
Cuervo y Sobrinos Historiador Toro
Nicaragua · Toro

The Bouncer
The Bouncer Maduro Gordo (6 x 60)
Mexico · Gordo

The Bouncer
The Bouncer Maduro Robusto (6 x 48)
Mexico · Robusto

The Bouncer
The Bouncer Sungrown Corona (6 x 48)
Ecuador · Coronas

The Bouncer
The Bouncer Sungrown Toro (5,5 x 56)
Ecuador · Toro

The Bouncer
The Bouncer Sungrown XO (6 x 60)
Ecuador · Toro Gordo

Gilbert de Montsalvat
Gilbert de Montsalvat Classic Belicoso
Dominican Republic · Belicoso

Gilbert de Montsalvat
Gilbert de Montsalvat Classic Corona
Dominican Republic · Coronas

Gilbert de Montsalvat
Gilbert de Montsalvat Anniversary Gordo (Double Toro)
Dominican Republic · Gordito

Gilbert de Montsalvat
Gilbert de Montsalvat Anniversary Salomones
Dominican Republic · Salomón

The Traveler
The Traveler Sungrown Charles de Gaulle (Gran Robusto)
Nicaragua · Montesco

The Traveler
The Traveler Sungrown Madrid Barajas (Figurado Pig Tail)
Nicaragua

The Traveler
The Traveler Sungrown JFK International (Toro)
Nicaragua · Toro

The Traveler
The Traveler Sungrown Narita International (Robusto)
Nicaragua · Robusto

The Traveler
The Traveler Maduro Dubai International
Mexico · Toro

The Traveler
The Traveler Maduro Miami International
Mexico · Short Piramides

The Traveler
The Traveler Maduro London International Boxpressed
Mexico · Epicures






