Coffee Aromas2,750 cigars
One of the most common aromas encountered in cigar tasting, produced by the roasting of furanic compounds during high-temperature combustion. It intensifies in the second and third thirds as the cigar heats up. This aroma is particularly prominent in full-bodied Nicaraguan and Honduran cigars — Padrón, Perdomo, Rocky Patel.
La Flor Dominicana
La Flor Dominicana Limited Edition Capitulo II
Brazil
Full-Bodied13 – 21 €12 – 20 CHF
La Flor Dominicana
La Flor Dominicana Reserva Especial Toro
Dominican Republic · Toro
Medium10 – 16 €9 – 16 CHF
La Flor Dominicana
La Flor Dominicana Air Bender Chisel
Dominican Republic · Sublime
Full-Bodied11 – 17 €10 – 16 CHF
Factory Overrun
Factory Overrun Honduras Robusto Maduro 5x52 (AB-MAD)
Honduras · Geniales
Medium3 – 5 €2.5 – 5 CHF
Domaine de Lavalette
Domaine de Lavalette Premium Connecticut Double Corona
Dominican Republic
Very Mild3.5 – 5.5 €3 – 5.5 CHF
