Coffee Cigars2,755 cigars
One of the most common aromas encountered in cigar tasting, produced by the roasting of furanic compounds during high-temperature combustion. It intensifies in the second and third thirds as the cigar heats up. This aroma is particularly prominent in full-bodied Nicaraguan and Honduran cigars — Padrón, Perdomo, Rocky Patel.
La Galera
La Galera Corojo Bonchero No. 4 (Corona)
Dominican Republic · Coronas
La Galera
La Galera Corojo Cabeza de Caracol (Churchill)
Dominican Republic · Churchill
La Galera
La Galera Corojo Chaveta (Robusto)
Dominican Republic · Robusto
La Galera
La Galera Corojo Coloso
Dominican Republic
La Galera
La Galera Corojo El Lector (Toro)
Dominican Republic · Toro
La Galera
La Galera Corojo Perillas (Lancero)
Dominican Republic · Lancero
La Galera
La Galera Corojo Pilon (Gordo)
Dominican Republic · Gordo
La Galera
La Galera 1936 (Box Pressed) Chaveta (Robusto)
Dominican Republic · Robusto
La Galera
La Galera 1936 (Box Pressed) El Lector (Toro)
Dominican Republic · Epicures
La Galera
La Galera 1936 (Box Pressed) Pegador (Corona Gorda)
Dominican Republic · Coronas Gordas
CLE
CLE Criollo 11/18 (54x6)
Honduras · Epicures
CLE
CLE 25th Anniversary 11/18 (54x6)
Honduras · Epicures
CLE
CLE 25th Anniversary Robusto (50x5)
Honduras · Robusto
