Notes & évaluations
Note de la rédaction
Note des amateurs
Soyez le premier
Organoleptic profile
Strength
medium
Balance
very good
Draw
slightly tight
Intensity
expressive
- Bouquet
- complex
- Finish
- medium
- Ash color
- gray
- Smoke output
- medium
Aroma profile
Dominant aromas
Secondary aromas
Tasting notes
At first glance, the Perdomo 20th Anniversary Gordo (Maduro) stands out with its deep black Maduro wrapper and smooth, shiny texture. The carefully crafted wrapper gives this piece an elegant appearance, supported by a noble design band and a diameter of 23.8mm. Its overall look reflects high quality and the craftsmanship of the Perdomo brand.
Upon taking the pre-light aromas, enthusiasts discover a rich aromatic palette, where notes of chocolate and earth intertwine, inviting ignition. Once lit, the complexity begins to unfold, revealing nuances of leather and hazelnut, showcasing the finesse of the Nicaraguan tobacco blend. This first half offers a respectable, well-rounded, and balanced experience.
On the palate, the cigar evolves enticingly. As the minutes pass, the richness of flavors intensifies, bringing forth black pepper and roasted aromas. The aromatic progression is well orchestrated, alternating between sweetness and strength, revealing a beautiful coherence throughout the thirds. The structure remains confidently intact, even though the draw becomes slightly challenging.
The finish is marked by a persistent warmth, adding a cozy dimension, with a medium finish and a clean sweetness. The balance between strength and sweetness is clearly present, culminating in a memorable tasting moment. Each puff reveals subtleties that make the Perdomo 20th Anniversary a benchmark among premium cigars.
For those wishing to savor this experience, it is recommended to enjoy this cigar during a relaxing evening, paired with a peaty whisky. This pairing will exalt the complex aromas of the cigar, enriching the tasting with appreciable depth.
Community impressions
Enthusiasts of this cigar highlight its excellent construction and rich aromatic profile. With notes of chocolate, leather, and earth, it provides a satisfying tasting experience. Despite a sometimes challenging draw, the complexity and warmth of its flavors make this experience unforgettable.
How to taste: Perdomo 20th Anniversary Gordo (Maduro)
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1.The Visual Examination
The Perdomo 20th Anniversary Gordo features a maduro wrapper with a very dark brown to black color, characterized by a velvety and oily texture. This color choice results from a long fermentation, promising a potential aromatic richness.
This initial visual impression allows for a judgment of the quality of fermentation and construction, essential elements for anticipating the tasting experience.
2.Pre-light Aromas
Before lighting, aromas of chocolate, damp earth, and pepper emerge, offering a glimpse of what the cigar might reveal. These scents foreshadow a rich and complex experience.
The aromas perceived at this stage remain true to the raw nature of the tobacco, allowing for a refined focus on the flavors to come during the tasting.
3.The Cut
Opt for a standard straight cut just below the cap to optimize the draw. This format is well-suited to the Toro Gordo vitola of 152.4 mm and 60 ring gauge.
A precise cut is crucial to ensure an even burn, thus avoiding the inconveniences of an irregular draw or combustion issues during your tasting.
4.Cold Draw
The cold draw presents some difficulty, indicating a potential flaw in construction. This test is essential for evaluating the airflow during the tasting.
A difficult draw can detract from the smoking experience. Identifying this issue in advance allows for adjustments to the draw if necessary, ensuring a smoother experience.
5.Lighting
Light the cigar, ensuring to toast the foot well for an even burn. This step is crucial for developing the aromas from the very first puffs.
A careful lighting prevents combustion issues, such as canoeing, which could interfere with the tasting and alter the authentic flavors of the cigar.
6.First Third
The first third delivers a medium experience where dominant aromas of chocolate, damp earth, and pepper express themselves through a medium volume of smoke. This phase is often intense.
The intensity of flavors at the beginning helps to perceive the true strength of the cigar while allowing adaptation to its flavor profile from the very first puffs.
7.Second Third
At this stage, the cigar reveals its secondary aromas of leather, hazelnut, and citrus peel, while maintaining a very good balance. These nuances enrich the complexity of the experience.
This aromatic evolution is essential for fully appreciating the blend, signaling that the cigar is reaching its full potential in terms of flavors and harmony.
8.The Finish
The ash, a gray color, attests to the quality of the tobacco, while the finish is characterized by a pleasant, lingering warmth that is slightly sweet. The finish is medium.
Observing the ash and the persistence of aromas on the palate are indicators of the overall quality of the blend, revealing the mastery of the manufacturing process.