Ratings & reviews
Editorial score
Community score
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Organoleptic profile
Strength
mild
Balance
good
Draw
easy
Intensity
expressive
- Bouquet
- complex
- Finish
- medium
- Ash color
- light gray
- Smoke output
- medium
Aroma profile
Dominant aromas
Tasting notes
The Oliva Flor de Oliva Connecticut Robusto, a cigar from Ecuador, presents an appealing visual aspect with a slightly oily, smooth wrapper, devoid of prominent veins. Its classic dimensions of 127 mm (5") in length and 19.8 mm (¾") in diameter fit well within the range, and its visual presentation plays on simplicity with a polished finish.
Upon first contact, the nose is filled with a bouquet that evokes pre-light aromas of cedar, earth, and a hint of honey. The lighting immediately reveals a slight strength of pepper that quickly mellows with the first puffs, giving way to a sweet and creamy profile that unfolds into a captivating aromatic richness.
On the palate, the development progresses pleasantly through the three thirds. In the first third, a beautiful harmony emerges between the mild pepper and notes of hazelnut. The second third adds a creamy dimension, enriching the texture while maintaining a resolute complexity. As the journey concludes, touches of toast complete the picture, all while retaining a finesse that invites contemplation.
The finish offers an intriguing sensation: a medium finish with a slight bitterness, balanced by a residual sweetness that encourages salivation. This balance between strength and sweetness makes the Flor de Oliva a good value option that will appeal to cigar enthusiasts seeking a pleasant experience.
For an ideal moment, consider enjoying it in the late afternoon, paired with a glass of light white wine or a blonde beer, to harmonize with the evolving flavors of this unique cigar.
Community impressions
Praised by enthusiasts, this cigar attracts attention for its finesse and value for money. Connoisseurs appreciate its aromatic balance and easy draw, although it lacks complexity. Overall, an excellent option for those seeking a smooth and pleasant smoking experience.
How to taste: Oliva Flor de Oliva Connecticut Robusto
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1.The Visual Examination
The Oliva Flor de Oliva Connecticut Robusto presents a light brown to golden hue, silky to the touch, with very fine construction. Its straight format as a Robusto measures 127 mm (5") in length and has a ring gauge of 50.
This initial step allows for an assessment of the quality of the craftsmanship and fermentation. A well-presented natural wrapper often indicates the promise of a harmonious tasting experience.
2.Pre-Light Aromas
Before lighting, a subtle scent of cedar, damp earth, and hazelnut emerges, inviting exploration. The aromas of pepper, honey, and cream add an additional dimension to this first approach.
The aromas perceived at this stage are indicative of the tobacco's identity. This step prepares the palate for the evolution of flavors during the tasting.
3.The Cut
A standard straight cut is made just below the cap, allowing for a clean opening of the cigar. This ensures that the wrapper remains intact for optimal burn.
A well-executed cut is essential for an enjoyable draw. It prevents the inconveniences of uneven combustion and ensures a smooth experience.
4.Cold Draw
The cold draw reveals an easy draw, offering a light and pleasant resistance. This indicates good tobacco density and an appropriate level of humidity.
This preliminary test helps identify any potential construction flaws. A free draw is a good sign for a seamless tasting experience.
5.Lighting
During lighting, the foot of the cigar must be carefully toasted for an even burn. Particular attention is paid to the uniformity of the flame.
Proper lighting avoids canoeing issues, thus promoting a smooth and enjoyable smoking experience from the outset.
6.First Third
In the first third, the gentle strength of the Oliva Flor de Oliva Connecticut Robusto manifests, accompanied by dominant aromas of cedar and damp earth. The smoke volume is medium, comfortable.
This stage is crucial for assessing the strength of the cigar. A controlled intensity allows for the appreciation of the aromas without being overwhelmed.
7.Second Third
At this stage, secondary aromas of pepper, honey, and cream begin to emerge, enriching the aromatic profile. The balance of the blend proves to be good, adding to the complexity.
The evolution of flavors in this phase enriches the overall experience. This aromatic diversity is often a sign of a well-crafted blend.
8.The Finish
The light gray ashes hold well, indicating good combustion. On the finish, a slight bitterness and residual sweetness blend with a pleasant salivation.
The quality of the ash and the final mouthfeel are indicators of the complexity and care taken in the blend, enhancing the overall appreciation of the cigar.