
Notes & évaluations
Note de la rédaction
Note des amateurs
Soyez le premier
Organoleptic profile
Strength
mild
Balance
good
Draw
easy
Intensity
subtle
- Bouquet
- simple
- Finish
- medium
- Ash color
- gray
- Smoke output
- medium
Aroma profile
Tasting notes
The Dos Santos Condal No 4, a cigar from Ecuador, stands out with its beautiful brown wrapper and its smooth, shiny appearance, reflecting the quality of its wrapper. Measuring 133.4mm in length and 17.1mm in diameter, this cigar offers a pleasant grip, ready to captivate you at first glance.
Upon lighting, the initial contact reveals a subtle aroma with herbaceous and slightly fruity notes. This gentle introduction quickly transforms into woody and spicy aromas, providing a comforting first impression. As the puffs progress, caramelized nuances enrich the experience, offering a delightful evolution that continues on the palate.
On the palate, the development of the Dos Santos Condal No 4 is harmonious, highlighting a coherent aromatic progression. The three thirds unfold with woody and herbaceous flavors that intensify slightly, while the caramel adds a pleasant sweetness, well integrated. The balance between strength and sweetness is satisfying, although the first part may seem a bit too light for some aficionados.
In the finish, the mouthfeel offers a medium length with a residual sweetness that invites you to prolong the moment. The Dos Santos Condal No 4 is distinguished by its accessible character, combining light pleasure and perfect suitability for a daily tasting or a cigar break.
To fully enjoy this cigar, consider it during a sunny afternoon, paired with a light tea or a chilled white wine, ideal for accentuating the subtle pre-light aromas of this puro.
Community impressions
Enthusiasts of this cigar highlight its initial sweetness and easy draw. Although some have noted a slight abrasiveness at the finish, the woody and caramelized notes provide a pleasant complexity. It is an enticing choice for those seeking a light and accessible experience.
How to taste: Dos Santos Condal No 4
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1.The Visual Examination
The Dos Santos Condal No 4 features an Ecuadorian wrapper of light brown to golden color, offering a silky texture to the touch. Its construction is very beautiful, and its dimensions of 133.4 mm with a ring gauge of 43 make it a pleasant straight format to handle.
The visual appreciation allows for the evaluation of the craftsmanship and anticipation of tasting characteristics — a beautiful presentation often signifies a successful smoking experience.
2.Pre-light Aromas
Before lighting the cigar, inhale the aromas emanating from the wrapper. You will notice notes of wood and spices, accompanied by sweet touches of caramel and fruity and herbal nuances.
This step provides a faithful insight into the raw flavors of the tobacco before they are transformed by heat, allowing you to anticipate the sensations you will experience during tasting.
3.The Cut
The standard cut under the cap is crucial to ensure an optimal draw. Be sure to make a clean cut to preserve the structure of the leaves.
A successful cut ensures a consistent draw throughout the tasting — a poor cut can lead to combustion issues and alter your experience.
4.Cold Draw
Test the cold draw by gently pulling on the cigar. You should feel an easy draw, a sign that the cigar is well-constructed.
This step allows for the detection of potential manufacturing defects — a difficult draw may require a re-cut, while a smooth draw foreshadows a pleasant tasting experience.
5.Lighting
Light the foot of the cigar, ensuring an even burn. Observe the flame and be careful not to scorch the tobacco too much.
A good lighting technique prevents canoeing issues, where one side burns faster than the other, ensuring a balanced experience from the start.
6.First Third
The first third of the Dos Santos Condal No 4 is mild, with dominant aromas of wood, spices, and caramel, accompanied by a medium volume smoke.
This initial contact with the cigar reveals the initial strength and allows you to calibrate your smoking pace to fully enjoy the rest of the tasting.
7.Second Third
As you progress into the second third, secondary aromas of fruit and herbal notes begin to reveal themselves, while maintaining a good balance with the initial notes.
This phase is crucial for appreciating the evolution of flavors and the complexity of the blend, allowing you to adjust your pace to maximize the aromatic revelation.
8.The Finish
As you approach the end, the gray ash indicates a good burn. The finish is light, with a subtle hint of spices and a residual sweetness.
Observing the quality of the ash and the finish allows you to judge the minerality and complexity of the blend, thus confirming the quality of the cigar's craftsmanship.