Notes & évaluations
Note de la rédaction
Note des amateurs
Soyez le premier
Organoleptic profile
Strength
medium
Balance
very good
Draw
perfect
Intensity
expressive
- Bouquet
- complex
- Finish
- medium
- Ash color
- gray
- Smoke output
- medium
Aroma profile
Tasting notes
The DBL Limited Edition 35th Aniversario, a cigar from the Dominican Republic, presents a remarkable visual first impression with a beautiful format of 158.8 mm and a diameter of 22.2 mm. The craftsmanship on the wrapper is meticulous, promising a rich experience from the moment it is held. Its sheen and texture immediately catch the eye, heralding a refined tasting moment.
Upon first contact, the cigar reveals captivating pre-light aromas. The nose delights in fruity and floral notes intertwined with a hint of white pepper. Upon lighting, cedar quickly unfolds, accompanied by spicy nuances and sweetness. This initial evolution is highly promising, inviting further exploration.
On the palate, the cigar blossoms through its thirds. The first third reveals notes of cedar and pepper, all boasting a moderately creamy texture. As one progresses, hints of nuts and a background of coffee emerge, enriching the aromatic palette. The development remains coherent, with each draw bringing its share of surprises while maintaining a balanced structure.
Finally, the mouthfeel in the last thirds is deeply pleasant, marked by a slight sweetness and a lingering salivation. The balance between strength and sweetness is very good, giving the DBL Limited Edition 35th Aniversario an unparalleled uniqueness. Its finish is medium, allowing one to savor until the last puff.
This cigar is particularly enjoyable during a moment of relaxation at the end of the day, accompanied by a peaty whisky or a black coffee, to enhance the entirety of the aromas it comprises.
Community impressions
Enthusiasts of this cigar highlight its aromatic complexity and excellent balance. The notes of cedar and pepper add a pleasing dimension, while the sweetness on the finish will delight even the most discerning palates. A cigar to be savored with patience.
How to taste: DBL Limited Edition 35th Aniversario
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1.The Visual Examination
The DBL Limited Edition 35th Aniversario, with its beautiful construction, features a Laguito No. 6 format of 158.8 mm and a ring gauge of 56. Even without data on the wrapper, the attention to the overall appearance can already convey a sense of quality.
A beautiful construction often signifies meticulous attention to detail in the manufacturing process, which can translate into a richer tasting experience.
2.Pre-light Aromas
Before lighting, aromas of cedar, pepper, and nuts emanate from the cigar, offering an initial sensory approach. Notes of honey, coffee, and fruits enrich this aromatic bouquet.
This step allows for the discovery of the initial personality of the tobacco, essential for anticipating the evolution of flavors during the burn.
3.The Cut
A standard straight cut, made just below the cap, is recommended for this format. A precise cut ensures good airflow without damaging the wrapper.
An adequate cut is essential to guarantee an easy draw and uniform airflow, thus avoiding discomfort during the tasting.
4.Cold Draw
The cold draw of the DBL is perfect, offering optimal resistance while allowing good airflow, which is promising for the tasting.
A perfect draw heralds a pleasant smoking experience, free from blockages or interruptions, which is crucial for fully appreciating the aromas.
5.Lighting
When lighting, it is important to toast the foot of the cigar well to achieve an even burn. This prepares the cigar to release all its aromas.
An even combustion from the start helps avoid imbalances that could detract from the tasting experience later on.
6.First Third
The first third of the DBL reveals a medium strength, with dominant aromas of cedar, pepper, and nuts in a medium volume of smoke. These flavors manifest with a beautiful intensity.
This initial phase is crucial as it defines the character of the cigar and allows one to adjust to the intensity of the flavors that will follow.
7.Second Third
In the second third, a pleasant evolution is noted with the emergence of secondary aromas such as honey, coffee, and fruits. The balance remains very good, offering a refined complexity.
This phase of evolution highlights the richness of the blend and the skill of the master torcedor in creating delicate harmonies between the flavors.
8.The Finish
At the end of the tasting, the gray ash testifies to a quality burn, while a slight sweetness and pleasant salivation linger in the mouth. The finish remains medium.
A successful finish, marked by good ash retention and a persistence of aromas, reveals the complexity of the blend and the harmony of the flavors that have developed.