Rocky Patel The Edge Nicaragua Short Robusto
6 – 10 €
5.5 – 9.5 CHF
Ratings & reviews
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Organoleptic profile
Strength
full-bodied
Balance
good
Draw
perfect
Intensity
expressive
- Bouquet
- complex
- Finish
- medium
- Ash color
- light gray
- Smoke output
- medium
Aroma profile
Dominant aromas
Secondary aromas
Tasting notes
The Rocky Patel The Edge Nicaragua Short Robusto showcases a deep brown wrapper with a slight satin sheen, indicative of a meticulous manufacturing process. In hand, the texture is delicate and pleasant, making this cigar a visually appealing choice. The format of 114.3 mm (4½") and a diameter of 19.8 mm (¾") provide an ergonomic and reassuring grip.
Upon lighting, the dominant aromas reveal themselves with strength, first presenting a pronounced peppery character, followed by notes of maple and cocoa that add intriguing depth. This initial contact is supported by an aromatic intensity that invites further exploration, while the burn is executed flawlessly. The first evolution illustrates a harmonious blend, while maintaining a certain rusticity.
On the palate, the cigar unfolds in three distinct thirds with a pleasing balance between woody flavors and cocoa notes. As you progress, a light presence of chocolate softens the initial intensity, although some may find this sweetness insufficient towards the end. The aromas of leather and hazelnut support a complex development without ever dominating, demonstrating a beautiful coherence in the experience.
The finish is marked by a lovely length, providing a full sensation in the mouth, with a lightness in terms of bitterness. The balance between strength and sweetness is satisfying, leaving a lasting impression that encourages a return to this cigar. Its complexity, while moderate, makes it an appealing choice for enthusiasts seeking nuance.
Ideal for an end-of-day tasting, this cigar pairs perfectly with a peated whisky or a strong black coffee, highlighting the aromas while adding a touch of warmth to the overall experience.
Community impressions
Cigar enthusiasts highlight its expressive aromas, notably black pepper and cocoa, while appreciating its good value for money. Although some reviews mention a slight bitterness, the aromatic complexity makes this smoking experience a moment cherished by connoisseurs. With a pleasant finish, it stands out for its balance between intensity and sweetness.
How to taste: Rocky Patel The Edge Nicaragua Short Robusto
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1.The Visual Examination
The Rocky Patel The Edge Nicaragua Short Robusto features a deep brown wrapper, slightly textured, that immediately catches the eye. Its construction is very beautiful, promising quality and providing a pleasant grip thanks to its Short Robusto format of 114.3 mm (4½") and a ring gauge of 50.
This initial visual impression is essential, as it indicates the quality of the tobaccos used and the artisan's skill. A beautiful construction and a uniform color can foreshadow a rich tasting experience.
2.Pre-light Aromas
Performing a pre-light aroma assessment reveals notes of pepper, chocolate, and damp earth emanating from the cigar. These initial fragrances unveil the fundamental characteristics of the tobacco used.
These pre-light aromas are crucial for anticipating the flavor profile and sharpening one's focus during the tasting. They allow for mental preparation for the aromatic richness that lies ahead.
3.The Cut
The cut is made straight and standard, which is ideal for a Short Robusto format cigar. This cutting method ensures direct access to the filler, allowing for better inhalation of the aromas during tasting.
A precise cut is essential, as it guarantees an easy draw. A poorly executed cut can detract from the experience by creating blockages or causing uneven burn.
4.Cold Draw
The cold draw of the Rocky Patel The Edge Nicaragua is perfect, offering a nice airflow. This allows for a full appreciation of the aromas even before lighting.
A perfect draw is a good indicator of the quality of the construction. It means that the cigar is well-rolled and ready to be enjoyed without concerns of combustion or discomfort.
5.Lighting
During lighting, it is crucial to ensure that the foot is evenly toasted to guarantee an even burn. A consistent lighting is an integral part of the experience.
A good lighting prevents canoeing or uneven burning issues, allowing for the enjoyment of the aromas from the very beginning of the tasting without interruption.
6.First Third
The first third reveals itself to be strong and rich, with dominant aromas of pepper and chocolate, offering a medium smoke volume experience. The initial strength may surprise, but it is balanced by a beautiful complexity.
This initial phase is decisive, as it sets the tone for the tasting. Paying close attention to these aromas can enrich the experience and prepare the palate for future nuances.
7.Second Third
As we reach the second third, secondary aromas such as chocolate, leather, and hazelnut begin to emerge, creating a beautiful balance in the experience. The evolution of flavors is notable while maintaining good harmony.
This transition is significant, as it allows for the discovery of the complexity of the blend. A good balance at this stage ensures that the tasting continues in a pleasant and captivating manner.
8.The Finish
At the end of the tasting, the light gray ash testifies to the quality of the tobaccos. The finish reveals a slight bitterness, accompanied by a beautiful complexity, with a medium finish.
Analyzing the finish and the ash provides clues about the quality of the drying and treatment of the leaves. A satisfying finish is often a sign of a well-crafted cigar.