Notes & évaluations
Note de la rédaction
Note des amateurs
Soyez le premier
Organoleptic profile
Strength
full-bodied
Balance
very good
Draw
easy
Intensity
expressive
- Bouquet
- complex
- Finish
- medium
- Ash color
- gray
- Smoke output
- medium
Aroma profile
Secondary aromas
Tasting notes
The Oliva Serie V No. 4, from Nicaragua, stands out with its visually appealing appearance. Its dark cognac wrapper, slightly oily, evokes a velvety texture, while its dimensions of 127 mm in length and a diameter of 16.7 mm make it a particularly attractive small Corona. Its meticulous presentation and unique band are undeniable assets that captivate at first glance.
From the very first pre-light aromas, one discovers a rich bouquet where notes of roasted coffee and dark chocolate intertwine, heralding a promising tasting experience. Upon lighting, the cigar asserts itself with powerful aromas of pepper, quickly joined by softer, creamier nuances. This transformation serves as a prelude to a complex flavor experience.
On the palate, the evolution of flavors is marked by a powerful first half, where sensations of earth and cocoa take precedence. In the middle, this richness softens, incorporating accents of dried fruits and nuts. The transition to the final third reveals a subtle balance between the initial strength and roundness, while remaining true to the typicity of the series. A harmonious and enjoyable experience!
The finish lingers well with a medium persistence and a pleasant bitterness, showcasing a very good balance between the various aromatic strengths. This cigar is both complex and accessible, making it an excellent companion for serene tasting moments.
Ideal for pairing with a robust coffee at the end of the day, the Oliva Serie V No. 4 is perfectly suited for an evening of relaxation or sharing among friends over a glass of rum. You will be transported by its aromas and richness!
Community impressions
Cigar enthusiasts highlight the excellent value for money of this cigar. The Oliva Serie V No. 4 offers a tasting experience that is balanced with great aromatic complexity. Its notes of pepper, coffee, and chocolate are particularly appreciated. Its ability to evolve throughout the smoke gives it a unique personality, making it ideal for moments of sharing.
How to taste: Oliva Serie V No. 4
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1.The Visual Examination
The Oliva Serie V No. 4 features a deep brown wrapper that is slightly textured and visually appealing. Its construction is exquisite, highlighting the care taken during its manufacture, while the Marevas format, with a length of 127.0 mm and a ring gauge of 42, imparts a distinctive elegance.
This first glance allows for an assessment of the craftsmanship quality and anticipates the forthcoming experience — a well-constructed and visually attractive cigar is generally a sign of a successful tasting experience.
2.Pre-light Aromas
Before lighting, the Oliva Serie V No. 4 releases aromas of pepper, coffee, and chocolate. These notes, accompanied by hints of damp earth, dried fruits, and nuts, create a rich and complex olfactory palette.
The aromas perceived at this stage are the most authentic and reveal the raw nature of the tobacco — they help prepare the palate for tasting and allow for anticipation of the forthcoming flavors.
3.The Cut
Performing a standard straight cut just below the cap ensures optimal access to the aromas and facilitates the draw. This step must be precise to avoid altering the tasting experience.
A well-executed cut is crucial for a consistent draw — an imprecise cut could lead to discomfort during tasting, including uneven burn.
4.Cold Draw
During the cold draw, it is noted that the Oliva Serie V No. 4 offers an easy draw, revealing good airflow through the cigar. This promises a promising smoking experience.
This evaluation allows for the detection of potential manufacturing defects beforehand — a difficult draw may require adjustments before lighting the cigar.
5.Lighting
When lighting, it is important to ensure that the foot is evenly toasted to allow for homogeneous combustion. A careful lighting preserves the richness of the aromas.
Paying particular attention at this stage avoids canvas issues that could detract from the tasting experience — lighting correctly maximizes the release of flavors.
6.First Third
From the first puffs, the strength of the Oliva Serie V No. 4 is felt, with dominant aromas of pepper, coffee, and chocolate. The smoke volume is medium, offering a pleasant sensory experience.
This first third is often the most intense and allows for an immediate assessment of the strength and richness of the aromas — smoking slowly helps to fully appreciate this initial phase.
7.Second Third
As the cigar progresses, secondary aromas of damp earth, dried fruits, and nuts emerge, adding a new dimension to the tasting. The balance remains very good, allowing for a pleasant continuity of flavors.
This moment is crucial for appreciating the evolution of the aromas and the interaction between the different notes — attentive observation enriches the overall tasting experience.
8.The Finish
At the end of the Oliva Serie V No. 4, the gray ash testifies to a careful burn. The finish offers a beautiful persistence with a slight pleasant bitterness, leaving a memorable impression.
Analyzing this final step is essential for evaluating the complexity of the blend and the quality of the leaf drying — a beautiful finish confirms the excellence of the cigar.