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Oliva Serie V Belicoso, Oliva cigar, Edmundo Grueso, Nicaragua

Oliva

Oliva Serie V Belicoso

Nicaragua · Edmundo Grueso

1016

916 CHF

Notes & évaluations

Note de la rédaction

8.4/ 10

Note des amateurs

Soyez le premier

Organoleptic profile

Strength

full-bodied

Balance

very good

Draw

easy

Intensity

expressive

Bouquet
complex
Finish
long
Ash color
gray
Smoke output
medium

Aroma profile

Tasting notes

The Oliva Serie V Belicoso, measuring 127 mm in length and 21.4 mm in diameter, showcases an exceptionally elegant Nicaragua wrapper. Its slightly oily exterior hints at a remarkable quality of craftsmanship. Upon handling, one can feel the perfect texture of the wrapper, which is both smooth and sturdy, instilling confidence for an optimal smoking experience.

From the first contact, the nose is captivated by a rich blend of pre-light aromas. Notes of dark chocolate and coffee are perceived, accompanied by a hint of wood. Upon lighting, the aromas develop into a deeper intensity, revealing elements of leather and pepper, creating a beautiful complexity from the very first puffs.

On the palate, this cigar evolves magnificently through its three thirds. In the first third, the aromatic strength is palpable, oscillating between sweet stone fruit nuances and a woody intensity. The second third unveils richer flavors, with touches of earth and a hint of cedar that balance the ensemble. In the final third, the cigar's personality asserts itself, maintaining its aromas while adding a pleasant depth and a beautiful finish.

In the finish, the mouthfeel is marked by a persistence of aromas, with a robust texture and a slight sweetness that invites you to return. The balance between strength and sweetness is achieved, making this Oliva Serie V unique. This robustness is sure to impress the smoker while remaining accessible to those seeking a cigar with character.

Ideal for a relaxed evening, this cigar pairs perfectly with aged whisky or sweet rum, ideally enjoyed as an aperitif. Savor it during a moment of reflection or shared among friends to appreciate the richness of its aromas.

Community impressions

Cigar enthusiasts highlight its remarkable balance and the richness of its pre-light aromas. The Oliva Serie V Belicoso stands out as a preferred choice for those seeking a complex and refined experience. Its strength, combined with delicate nuances, provides a pleasant and memorable smoking moment.

How to taste: Oliva Serie V Belicoso

1.The Visual Examination

The Oliva Serie V Belicoso features a deep brown wrapper, slightly textured, that catches the eye. Its construction is very beautiful, and the Edmundo Grueso format with a length of 127.0 mm and a ring gauge of 54 emphasizes a striking presence.

This step is crucial as the appearance of a cigar can provide clues about the quality of the tobacco used and the manufacturing method. Good construction is often a guarantee of an even burn.

2.Pre-light Aromas

Before lighting the cigar, inhaling the pre-light aromas reveals notes of coffee and chocolate. This step also allows for the detection of pepper nuances and a subtle hint of leather.

Pre-light aromas are essential for anticipating the pleasures to come, as these aromas are closest to the raw nature of the tobacco before it is altered by heat.

3.The Cut

A standard straight cut, performed just below the cap, is recommended for the Oliva Serie V Belicoso. This type of cut allows easy access to the filler while preserving the integrity of the wrapper.

A clean cut ensures an even draw, thus avoiding the inconveniences of an asymmetrical burn or a difficult draw that could detract from the experience.

4.Cold Draw

The cold draw on this cigar proves to be easy, with no excessive resistance, which is a good sign of its construction and the quality of the tobacco.

This preliminary step allows for the detection of any manufacturing defects. A smooth draw anticipates a harmonious tasting experience without unpleasant surprises.

5.Lighting

To light the Oliva Serie V Belicoso, it is important to ensure that the foot is evenly toasted to guarantee a balanced burn from the start.

A good lighting avoids canoeing issues, where one side burns faster than the other, which could detract from the tasting experience and require corrections along the way.

6.First Third

From the first puffs, the strength of the cigar is felt, with dominant aromas of coffee and pepper. The smoke volume is medium, allowing for a full appreciation of each inhalation.

The first third is often when the most powerful aromas reveal themselves. A controlled draw here prepares the palate for the subtleties to come.

7.Second Third

In this third, secondary aromas such as toasted bread and damp earth begin to emerge, while the balance of the blend strengthens. The complexity becomes more pronounced.

This step is crucial for appreciating the evolution of flavors – a beautiful complexity indicates the quality of the blend and the skill in the assembly of the tobaccos.

8.The Finish

At the end of the tasting, the gray ash testifies to the good burn of the cigar. The mouthfeel is powerful and refined, with a marked finish that lingers.

Analyzing the finish allows for an evaluation of the overall quality of the cigar. A good ash retention and a long, pleasant finish in the mouth are indicative of complexity and proper drying of the leaves.