
Notes & évaluations
Note de la rédaction
Note des amateurs
Soyez le premier
Organoleptic profile
Strength
medium
Balance
very good
Draw
perfect
Intensity
expressive
- Bouquet
- complex
- Finish
- long
- Ash color
- light gray
- Smoke output
- generous
Aroma profile
Tasting notes
The Joya de Nicaragua Cuatro Cinco Torpedo, measuring 152.4 mm in length and 20.6 mm in diameter, impresses at first glance with its remarkably dark and uniform wrapper. Its construction is meticulous, offering a pleasant texture in hand, while the band, both subtle and elegant, adds a touch of sophistication.
Upon lighting, the flavors quickly reveal themselves, dominated by notes of dark chocolate and coffee, accompanied by a slight woody touch and subtle hints of toasted bread. The first evolution introduces a slight bitterness, enriching the olfactory experience while foreshadowing the complexity to come.
On the palate, the development of flavors unfolds smoothly, revealing a theatrical blend of pre-light aromas. As you progress through the thirds, the notes of coffee and dark chocolate take center stage, with touches of cinnamon and orange manifesting subtly. By the end of the journey, the complexity increases, adding nuances of vanilla and a gentle warmth that enrich the flavor profile, all while maintaining admirable coherence.
The finish is marked by a smooth sensation in the mouth, with an impressive length that invites you to prolong the experience. The balance between strength and sweetness is very good, offering a beautiful harmony throughout the tasting. This cigar stands out thanks to its aromatic richness and its bittersweet character that captivates enthusiasts of unique experiences.
Best enjoyed at the end of the day, paired with an intense black coffee or aged rum, to fully appreciate the well-crafted nuances of this full-bodied cigar, a true invitation to adventure for lovers of strong cigars.
Community impressions
Celebrated by enthusiasts, this cigar offers a rich and complex experience, marked by notes of dark chocolate, coffee, and woody undertones. Connoisseurs appreciate its evolution while highlighting its exemplary construction, although a slight bitterness can sometimes be detected. A beautiful discovery that deserves to be savored.
How to taste: Joya de Nicaragua Cuatro Cinco Torpedo
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1.The Visual Examination
The Joya de Nicaragua Cuatro Cinco Torpedo presents itself with a dark brown wrapper, slightly textured. Its construction is very beautiful, and its Toro format of 152.4 mm with a ring gauge of 52 offers a pleasant grip.
This initial observation allows for an assessment of the craftsmanship quality and provides an idea of the potential aromas to come; a well-constructed cigar often signifies good aromatic surprises.
2.Pre-Light Aromas
Before lighting, the aromas emanating from the cigar reveal notes of chocolate, coffee, and wood. This olfactory palette foreshadows a moment rich in flavors.
These pre-light aromas are representative of the nature of the tobacco used and allow for anticipation of what the tasting might offer, sharpening attention on the nuances to come.
3.The Cut
Make a standard straight cut just below the cap, ensuring optimal access to the cigar's aromas. The beautiful construction allows for a clean cut without tearing.
A precise cut is essential for an easy draw throughout the experience, thus avoiding irregular combustion that could alter the tasting.
4.Cold Draw
The cold draw proves perfect, offering a balanced resistance that promises a pleasant experience. No draw defects are to be reported.
This test ensures that the cigar is well-made and sets the stage for a smooth smoke, essential for fully enjoying the aromas during the tasting.
5.Lighting
Take care to light the foot of the cigar evenly to avoid canoeing. The heat must be distributed evenly for optimal combustion.
Properly lighting the cigar prevents combustion issues that may arise later, ensuring a consistent and flavorful smoking experience.
6.First Third
From the first puffs, the Joya de Nicaragua Cuatro Cinco Torpedo reveals a medium strength, with dominant aromas of chocolate and coffee, supported by a generous volume of smoke.
This first third is crucial for appreciating the richness of the aromas and the initial strength, while allowing the cigar to thermally balance for a harmonious tasting.
7.Second Third
At this stage, secondary aromas such as cinnamon, citrus, and vanilla begin to develop, enriching the experience while maintaining a very good balance of flavors.
The evolution of aromas in this third allows for an appreciation of the complexity of the blend, revealing often unsuspected nuances and making the experience even more captivating.
8.The Finish
At the end of the tasting, the light gray ashes testify to a clean burn. The finish is persistent, with a slight bitterness, sweet and intriguing, lingering long on the palate.
The color and texture of the ashes, as well as the length of the finish, are indicators of the quality of the tobacco and the drying process, reflecting the complexity of the blend throughout the experience.