Ratings & reviews
Editorial score
Community score
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Organoleptic profile
Strength
mild
Balance
very good
Draw
easy
Intensity
expressive
- Bouquet
- complex
- Finish
- medium
- Ash color
- gray
- Smoke output
- medium
Aroma profile
Secondary aromas
Tasting notes
The Barrio Viejo Double Robusto, with its generous format of 139.7 mm (5½") and a diameter of 21.8 mm (⅞"), showcases a smooth and silky wrapper of rich Colorado Maduro with shimmering reflections. The wrapper, irresistibly alluring, invites exploration while providing a solid grip. The presentation is impeccable, reflecting the care taken at every stage of its production.
Upon lighting, a symphony of aromas unfolds. The first puffs reveal notes of roasted coffee and wood, with a pleasant presence of hazelnut. As it evolves, nuances of chocolate and pepper emerge, making the experience captivating and rich. This olfactory complexity only grows, enriching an already diverse bouquet.
On the palate, the development is clear and harmonious. The aromas unfold confidently, oscillating between intensity and subtlety. The first third is distinguished by woody and spicy notes, continuing into a second third where the notes of coffee and minerality assert themselves, creating a fascinating balance. The finish, although of medium length, leaves a lovely echo on the palate, paying tribute to this sensory experience.
This cigar, with a medium strength, offers a very good balance between tartness and aromas, charming with its ability to evolve while maintaining a appreciated coherence. The final sensation, although intense, is softened by a slight bitterness that fades quickly. This double robusto is ideal to savor at any time of the day, particularly paired with a black coffee for a perfect harmony.
The Barrio Viejo Double Robusto is a wise choice for those seeking to combine quality and affordability, positioning this vitola as an essential discovery for premium cigar enthusiasts.
Community impressions
Enthusiasts of this cigar highlight its beautiful aromatic complexity and excellent value for money. The harmony between coffee, wood, and hazelnut creates a pleasant smoking experience, although some note a decrease in intensity in the middle of the tasting. Overall, it offers a certain satisfaction, particularly for its price.
How to taste: Barrio Viejo Double Robusto (5.5x55)
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1.The Visual Examination
The Barrio Viejo Double Robusto showcases a deep brown wrapper that catches the eye, with a slightly textured surface. Its construction is very beautiful, and its straight format, characterized by dimensions of 139.7 mm (5½") and a ring gauge of 55, imposes a solid presence.
This initial observation allows for an assessment of the tobacco quality as well as its aromatic potential. A beautiful construction is often synonymous with a good smoking experience.
2.Pre-Light Aromas
Before lighting, a careful nose captures powerful aromas of coffee and wood, complemented by notes of hazelnut. These scents promise a rich and complex experience.
The pre-light aromas reveal the raw nature of the tobacco, offering a first glimpse of the flavors that will develop during tasting. This step helps to mentally prepare for the upcoming experience.
3.The Cut
The standard straight cut is made just below the cap, allowing the cigar to be opened while preserving its structure. A clean cut promotes good airflow.
A well-executed cut is essential for an easy draw, ensuring that the burn proceeds smoothly and that each puff is enjoyable.
4.Cold Draw
The cold draw reveals an easy draw, indicating a good level of humidity and flawless construction. This ease foreshadows a comfortable smoking experience.
This test helps to detect any potential issues before lighting. A smooth draw ensures that the cigar will light and burn harmoniously.
5.Lighting
Lighting is performed with care, ensuring that the foot of the cigar is evenly toasted. This step is crucial to avoid a canoeing effect that could alter the tasting experience.
A successful lighting sets the stage for an even burn, essential for savoring the complex aromas and avoiding the inconveniences associated with poor combustion.
6.First Third
From the very first puffs, a gentle strength manifests, accompanied by dominant aromas of coffee, wood, and hazelnut. The smoke volume is medium, providing a pleasant sensation in the mouth.
The first third is often the most intense in flavors; it offers a glimpse of the aromatic characteristics while allowing one to acclimate to the strength of the cigar.
7.Second Third
As one progresses, secondary aromas of banana peel, chocolate, and pepper emerge, enriching the flavor profile. The balance of the cigar remains very good, offering a harmonious experience.
This phase is crucial as it reveals the complexity and evolution of flavors, allowing the taster to fully appreciate the nuances of the blend.
8.The Finish
The gray ash is a testament to careful combustion, while the finish in the mouth is characterized by a slight bitterness accompanied by a lingering sweetness. The finish is medium, leaving a lasting impression.
Analyzing the finish and the ash provides insights into the quality of the tobacco and the drying of the leaves, while confirming the intensity and balance of the aromas until the last puff.