Notes & évaluations
Note de la rédaction
Note des amateurs
Soyez le premier
Organoleptic profile
Strength
mild
Balance
very good
Draw
perfect
Intensity
expressive
- Bouquet
- complex
- Finish
- medium
- Ash color
- gray
- Smoke output
- abundant
Aroma profile
Tasting notes
The Rocky Patel Royale Robusto, made in Ecuador, stands out with its majestic wrapper that showcases sensual shades of brown. This cigar, measuring 127 mm in length and 20.6 mm in diameter, offers an impeccable presentation. In hand, its box-pressed texture provides a pleasant originality, promising a unique experience from the very start.
From the first puffs, you will be captivated by its initial olfactory contact that reveals a rich and complex bouquet. Pre-light aromas of wood and earth intertwine with a delicate hint of maple. Once lit, the magic unfolds with flavors of cocoa, coffee, and a sweet presence of marzipan, which evolve throughout the tasting, hinting at a delightful gustatory experience.
On the palate, the aromatic progression is remarkable across the three thirds. The entry is smooth with flavors of cream and chocolate, followed by slightly spicy notes that add a beautiful complexity to the blend. As you progress, the woody taste intensifies, enriched by nuances of nuts. The coherence of the aromas throughout the smoke is commendable, immersing you in a rich and flavorful universe.
In the finish, this cigar has a medium length on the palate, with a soft and slightly sweet sensation that lingers, revealing a very good balance between strength and sweetness. What makes the Rocky Patel Royale Robusto unique is its refined simplicity combined with the richness of its aromas.
To fully enjoy this cigar, consider a moment of relaxation at the end of the day, accompanied by a black coffee or a whisky, enhancing the already rich flavors of your experience.
Community impressions
Celebrated by enthusiasts, this cigar reveals fascinating pre-light aromas of cocoa, coffee, and marzipan in a box-pressed format. Aficionados appreciate its complexity and balanced flavors, despite some variations in abrasion. Its finish combined with an easy draw makes it a recommended choice, whether for a moment of relaxation or a refined tasting.
How to taste: Rocky Patel Royale Robusto
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1.The Visual Examination
The Rocky Patel Royale Robusto features a light brown to golden wrapper, with a natural and silky feel to the touch. Its construction is very beautiful, and the straight format of the Robusto, measuring 127 mm with a ring gauge of 52, is ideal for a comfortable grip.
This initial visual impression provides insight into the quality of the cigar and its aromatic potential. Observing the color and texture allows one to anticipate the richness and complexity of the forthcoming pre-light aromas.
2.Pre-Light Olfaction
Before lighting, a beautiful array of aromas emerges, notably notes of chocolate, coffee, and almond, making the olfactory experience particularly appealing. These aromas herald a promising tasting experience.
The pre-light aromas reveal the raw nature of the tobaccos used, allowing one to anticipate the flavors that will unfold during the burn. This sharpens one's attention for a finer appreciation of the tasting nuances.
3.The Cut
The Rocky Patel Royale Robusto requires a standard straight cut under the cap to ensure an optimal draw. The precision of the cut contributes to a better smoking experience.
A well-executed cut is essential to ensure a consistent draw. A poor cut could lead to uneven combustion, detracting from the harmony of flavors during the tasting.
4.Cold Draw
During the cold draw, the Rocky Patel Royale Robusto reveals itself to be perfect, promising a pleasant smoking experience. This pre-light test ensures that the construction is adequate.
An ideal draw indicates smooth airflow, essential for even combustion. If the draw is blocked, a re-cut may be necessary to avoid discomfort during the tasting.
5.Lighting
Lighting must be done carefully to ensure that the foot of the cigar is evenly toasted. This will allow for optimal combustion from the very first puffs.
Proper lighting is crucial to avoid the canoeing phenomenon, where one part of the cigar burns faster than the other. Taking this moment seriously preserves the balance of aromas from the start of the tasting.
6.First Third
From the very first puffs, the Rocky Patel Royale Robusto unfolds dominant aromas of chocolate, coffee, and almond, with an abundant volume of smoke. The gentle strength makes this initial phase very enjoyable.
The first third is often the most intense, setting the tone for the overall experience. A slow tasting allows the cigar to release all its flavors while maintaining good thermal balance.
7.Second Third
As the cigar progresses, secondary aromas of cream, wood, and muscat begin to emerge, enriching the flavor profile while maintaining a very good balance.
This moment reveals the complexity of the blend, where the different layers of flavors interact. Observing this evolution enriches the experience and allows one to appreciate the finesse of the assembly.
8.The Finish
At the end of the tasting, the ashes of the Rocky Patel Royale Robusto are gray, reflecting the quality of the tobacco. The finish leaves a soft and slightly sweet sensation, with a pleasant persistence.
The color and retention of the ashes are indicators of the quality of the leaf drying and the minerality of the origin soil. A pleasant and persistent finish underscores the richness of the blend and the overall satisfaction of the experience.