
Ratings & reviews
Editorial score
Community score
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Organoleptic profile
Strength
medium
Balance
good
Draw
easy
Intensity
expressive
- Bouquet
- simple
- Finish
- medium
- Ash color
- gray
- Smoke output
- medium
Aroma profile
Dominant aromas
Secondary aromas
Tasting notes
The Flor de Selva 2023 Year of the Rabbit presents a delicate appearance, typically Honduran, with a silky wrapper texture that immediately catches the eye. In hand, you will feel its graceful format of 152.4 mm (6"), combining elegance and comfort. The shine of the cigar betrays meticulous craftsmanship, showcasing the artisanal expertise of this iconic brand.
From the first olfactory contact, the pre-light aromas are evident, dominated by white pepper and leather, creating a pleasant experience. Upon lighting, there is a subtle evolution towards herbaceous and earthy notes, mingled with a slight sweetness. This enticing combination prepares your palate for a promising tasting journey.
On the palate, the development of flavors is harmonious, unfolding in three distinct thirds. Complexity increases with notes of toasted bread that blend with the previously mentioned aromas. The aromatic progression is coherent, building a pleasant richness while maintaining a beautiful lightness.
The finish offers a delicate sensation in the mouth, with a medium length and a lovely persistence. The balance between strength and sweetness is good, making this cigar a memorable experience. What makes it unique is its ability to appeal to both novices and seasoned enthusiasts.
For an ideal tasting, choose a quiet hour in the afternoon. A light coffee or floral tea could enhance this experience, bringing out the subtleties of the cigar while enjoying a well-deserved moment of relaxation.
Community impressions
Enthusiasts of this cigar highlight its pleasant balance between sweetness and lightness, with notes of leather and white pepper. Although some have noted issues with burn around the halfway point of the smoking experience, the robustness of the pre-light aromas remains appreciated. A good choice for relaxed tasting moments.
How to taste: Flor de Selva 2023 Year of the Rabbit
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1.The Visual Examination
The Flor de Selva 2023 Year of the Rabbit features a medium brown to earthy wrapper, presenting an attractive appearance. The construction is very beautiful, reflecting careful attention during manufacturing. With a length of 152.4 mm (6") and a ring gauge of 52, it stands out with its Toro format, comfortable to hold.
This initial step allows for an appreciation of the cigar's aesthetics while providing clues about the quality of its construction, essential for an optimal tasting experience.
2.Pre-light Aromas
During the pre-light aromas assessment, notes of pepper and leather emerge, accompanied by hints of damp earth. These fragrances foreshadow a rich flavor experience while hinting at a slight sweetness.
The aromas captured before lighting are indicative of the tobacco's flavor profile, allowing one to anticipate the direction the tasting will take.
3.The Cut
A standard straight cut is essential for this Toro format. A clean cut under the cap allows access to the filler without compromising the integrity of the cigar.
A well-executed cut ensures an easy draw, avoiding potential inconveniences related to uneven burn.
4.The Cold Draw
The cold draw is easy, indicating that the cigar is well-constructed. This simple gesture tests the airflow through the filler and ensures a smooth experience.
A pleasant draw signals a trouble-free tasting and helps avoid issues during lighting.
5.Lighting
An even lighting is essential for good combustion. By ensuring the foot is well-toasted, one guarantees a harmonious start.
A well-executed lighting helps avoid canoeing issues, thus ensuring a pleasant experience throughout the tasting.
6.First Third
The first third of the Flor de Selva reveals a medium strength, where dominant aromas of pepper and leather stand out, accompanied by a medium volume of smoke that envelops the palate.
This first impression is crucial for establishing the cigar's balance while allowing for the appreciation of flavor development during the tasting.
7.Second Third
In the second third, the cigar evolves with the emergence of secondary herbal and toasted bread aromas, while maintaining a good balance among the different flavors.
This aromatic evolution is the key moment where the complexity of the blend reveals itself, offering a rich and nuanced experience.
8.The Finish
The ashes of the Flor de Selva are gray and testify to the quality of the tobacco. The finish is marked by a slight warmth and a pleasant persistence, while the finish is medium.
A satisfying finish indicates not only the quality of the blend but also the mastery of the drying process of the leaves, contributing to a memorable experience.