Notes & évaluations
Note de la rédaction
Note des amateurs
Soyez le premier
Organoleptic profile
Strength
medium
Balance
very good
Draw
perfect
Intensity
expressive
- Bouquet
- complex
- Finish
- medium
- Ash color
- gray
- Smoke output
- medium
Aroma profile
Secondary aromas
Tasting notes
At first glance, the Patoro Terre Blanche Gordo captivates with its beautiful Ecuadorian wrapper in creamy hues and its elegant shiny band. In hand, its impeccable construction already inspires confidence, while the texture of the wrapper is silky and light. The light color of the wrapper catches the eye, heralding an experience that is both refined and elegant.
The first olfactory contact reveals a complex aroma, blending notes of cedar and vanilla, accompanied by delicate hints of fruit and light spices. Upon lighting, the zenith of these aromas develops into an explosion of flavors, while a subtle hint of nuts adds to the mix, promising a rich and enjoyable tasting experience.
On the palate, this medium cigar unfolds over three thirds, starting with woody and fruity flavors that evolve into a creamier texture and a sweetness that caresses the palate. The progression is smooth, each puff revealing a harmonious symphony where cedar and vanilla take center stage with delicacy. The final third, although marked by a slight bitterness, maintains the interest of the flavors, offering a savory balance.
The finish is characterized by a persistent sensation, with a residual sweetness and bitterness that blend skillfully. The balance between sweetness and strength is very good, and it is this harmony that makes the Patoro Terre Blanche unique in its kind. You will be enchanted by this experience that leaves a lasting impression and ignites renewed cravings.
Ideal for a moment of relaxation during aperitif or to accompany a good coffee in the morning, this creation is best enjoyed alongside a light spirit or a fruity infusion. You will appreciate the sweetness of the aromas, in complete serenity.
Community impressions
Enthusiasts of this cigar highlight its balance between sweetness and strength, as well as its rich and complex aromas. Although the slight bitterness at the finish may come as a surprise, the creamy texture and notes of cedar and vanilla are particularly appreciated. This is an experience recommended for smokers seeking an elegant and refined moment.
How to taste: Patoro Terre Blanche Gordo
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1.Visual Examination
The Patoro Terre Blanche Gordo features a light brown to golden wrapper, exhibiting a natural and silky appearance. Its construction is very beautiful, and its straight Gordito format, measuring 152.4 mm with a ring gauge of 54, promises a rich and generous experience.
The visual aspect of the cigar provides clues about its quality and aromatic potential. A well-constructed wrapper and an attractive appearance are often signs of good aging and successful fermentation.
2.Pre-light Aromas
Even before lighting the cigar, the aromas reveal themselves through pre-light aromas. Expect dominant notes of cedar and vanilla, accompanied by hints of nuts and light spices.
This step allows you to anticipate the aromatic palette that will develop once the cigar is lit. The aromas perceived cold are often the most faithful to the tobaccos used.
3.The Cut
Make a clean and precise cut on the cap of the Patoro Terre Blanche Gordo. A standard cut is ideal to ensure an easy draw that highlights the aromas.
A good cut is essential to avoid the inconveniences of irregular draw. It also maximizes the tasting experience from the very beginning.
4.Cold Draw
After the cut, test the cold draw. In the case of the Patoro, you will discover a perfect, smooth, and pleasant draw.
A smooth draw indicates a homogeneous burn, while a blocked draw may require a re-cut. This step thus prevents any discomfort during the tasting.
5.Lighting
Proceed to light the cigar, ensuring to toast the foot evenly. This allows for a balanced burn right from the start.
A careful lighting prevents canoeing issues, where one part of the cigar burns faster than the other. This ensures a harmonious tasting experience.
6.First Third
At the beginning of the tasting, the Patoro Terre Blanche Gordo reveals a medium strength, with dominant aromas of cedar, vanilla, and nuts, all accompanied by a medium smoke volume.
The first third is often the most expressive and powerful, and it is crucial to appreciate its richness to grasp the nuances that will develop later.
7.Second Third
In this third, the cigar begins to evolve, unveiling secondary aromas of fruits and a slight spice. The balance between sweetness and complexity asserts itself, offering a pleasant tasting experience.
This stage is crucial for appreciating the progression of flavors and the complexity of the blend, allowing you to identify the harmony between the different aromas.
8.The Finish
In the end, the gray ash testifies to a controlled burn, while the finish is persistent, with a slight bitterness and a pleasant residual sweetness.
The color and retention of the ash are indicators of the quality of the tobacco, and the finish reveals the complexity of the blend and the care taken in drying the leaves.