Notes & évaluations
Note de la rédaction
Note des amateurs
Soyez le premier
Organoleptic profile
Strength
mild
Balance
very good
Draw
perfect
Intensity
expressive
- Bouquet
- complex
- Finish
- long
- Ash color
- gray
- Smoke output
- medium
Aroma profile
Tasting notes
The Crowned Heads Mil Dias Double Robusto stands out with its magnificent format of 161.9 mm in length and 19.8 mm in diameter. Dressed in an Ecuadorian wrapper, its appearance is captivating with a caramel brown hue, almost satin-like, immediately drawing the eye. In hand, its texture is superb, and the impeccable construction promises a flawless tasting experience.
Upon the first olfactory contact, the pre-light aromas reveal a seductive palette of chocolate, cedar, and warm notes of nuts. Upon lighting, the complexity asserts itself with nuances of coffee and spices that tantalize the nostrils, marking the beginning of an intriguing aromatic journey. As you progress, the aromas develop to offer a flavorful and evolving experience.
On the palate, the complexity unfolds across three distinct thirds: the first is sweet and creamy, revealing flavors of cocoa and toasted hazelnuts. Gradually, the strength intensifies with hints of wood and coffee, while the final third presents more herbal and earthy accents, cradled by a rich and velvety texture.
The finish is remarkable — after the last draw, a sensation of length settles in, leaving a pleasant persistence in the mouth. The balance between strength and sweetness is simply excellent, making this cigar a must-have for those seeking a rich and nuanced experience.
Ideal for a quiet tasting moment at the end of the day, this cigar pairs perfectly with a full-bodied black coffee or a peaty whisky, thereby enriching the experience with its intense and harmonious aromas.
Community impressions
Praised by enthusiasts, this cigar stands out for its aromatic complexity and excellent construction. Lovers of rich flavors will appreciate its notes of chocolate, nuts, and coffee, which provide a satisfying tasting experience. Its balance between strength and smoothness makes it a favored choice for refined tasting moments.
How to taste: Crowned Heads Mil Dias Double Robusto
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1.Visual Examination
The Crowned Heads Mil Dias Double Robusto showcases a natural, light brown to golden wrapper with a silky texture that catches the eye. Its construction is exquisite, and its straight format, measuring 161.9 mm in length and a ring gauge of 50, is both imposing and elegant.
This initial inspection allows for an assessment of the craftsmanship quality and anticipates the aromatic richness one can expect. A well-crafted wrapper and beautiful construction are often indicative of a successful tasting experience.
2.Pre-light Aromatics
Before lighting the cigar, a gentle aroma of chocolate and nuts emerges, punctuated by notes of spices and coffee. These pre-light aromas reveal themselves softly, suggesting a promising complexity.
The pre-light aromas are the closest to the nature of the tobacco. This step prepares one for the transformation of flavors during the burn and sharpens the focus on the aromatic nuances.
3.The Cut
A standard straight cut is made just below the cap, allowing easy access to the aromas and smoke. This technique preserves the integrity of the wrapper while providing an optimal draw.
A precise cut is essential to ensure a consistent draw. A poor cut can lead to discomfort during the tasting, making the experience less enjoyable.
4.Cold Draw
The cold draw is perfect, offering ideal resistance that signals a harmonious burn ahead. The mouthfeel is smooth and inviting, with notes of cocoa and cedar emerging.
The cold draw allows for the detection of any potential manufacturing defects before lighting. A correct draw ensures a smooth and surprise-free tasting experience.
5.Lighting
Lighting is done carefully, ensuring the foot of the cigar is evenly toasted. This guarantees a consistent burn from the start of the tasting.
A well-executed lighting is crucial to avoid canoeing issues and to ensure an optimal tasting experience. A good start allows for full enjoyment of the developing aromas.
6.First Third
The first third of the Crowned Heads Mil Dias Double Robusto is mild, with dominant aromas of nuts and chocolate. The smoke volume is medium, providing a pleasant and reassuring mouthfeel.
This stage reveals the initial strength of the cigar. Smoking slowly allows one to appreciate the subtleties of the flavors while letting the cigar thermally balance.
7.Second Third
In the second third, the balance is very good, and secondary aromas of coffee, spices, and yeast emerge. The complexity of the blend begins to manifest, enriching the experience.
This phase is essential for appreciating the evolution of flavors. A good balance between dominant and secondary aromas reveals the quality of the blend and the mastery of the manufacturing process.
8.The Finish
The finish is marked by gray ash and a beautiful complexity on the palate. The slight bitterness and finish are pleasant, extending the enjoyment of the tasting.
The color and retention of the ash, as well as the persistence of flavors on the palate, indicate the quality and minerality of the tobacco. A good finish reflects a successful experience and a harmonious blend.