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Crowned Heads Four Kicks Capa Especial Robusto, Crowned Heads cigar, Robusto, Équateur

Crowned Heads

Crowned Heads Four Kicks Capa Especial Robusto

Équateur · Robusto

7.512

711.5 CHF

Notes & évaluations

Note de la rédaction

8.3/ 10

Note des amateurs

Soyez le premier

Organoleptic profile

Strength

medium

Balance

very good

Draw

perfect

Intensity

expressive

Bouquet
complex
Finish
medium
Ash color
gray
Smoke output
medium

Aroma profile

Tasting notes

The Crowned Heads Four Kicks Capa Especial Robusto, measuring 127 mm in length and 19.8 mm in diameter, showcases a rich and slightly shiny *Ecuador* wrapper, offering a pleasant texture to the touch. Its *Nicaragua* binder and *Dominican Republic* and *Nicaragua* filler leaves contribute to a presentation that immediately catches the eye.

From the first olfactory contact, you perceive pre-light aromas of dried flowers, spring herbs, and a hint of straw. Upon lighting, these notes quickly evolve, highlighting flavors of cedar, earth, toast, and cream, accompanied by a touch of sweetness reminiscent of nuts. A rich complexity unfolds, captivating the senses.

On the palate, the aromatic development unfolds across the three thirds. The first third is marked by a strong presence of milk chocolate, followed by notes of roasted coffee and toasted bread in the second third. The final third reveals an increasing intensity with accents of black pepper and a controlled bitterness, creating a subtle harmony between strength and sweetness.

The finish of this cigar is characterized by a pleasant mouthfeel, where the flavors of chocolate and coffee persist harmoniously, offering a finish that is particularly medium. The balance between the different notes is remarkable, making this cigar a richly rewarding experience.

This cigar is best enjoyed during a quiet evening, accompanied by a good black coffee or a glass of cognac. Its complex character and enticing aromas make it an ideal choice for cigar enthusiasts seeking a memorable tasting experience.

Community impressions

Cigar enthusiasts highlight its balance between strength and flavors. With notes of cedar and chocolate, it offers a complex and enriching experience. Although some bitter notes may be unsettling, the richness of the flavors more than compensates, placing this cigar in a strong position among the offerings from Crowned Heads.

How to taste: Crowned Heads Four Kicks Capa Especial Robusto

1.The Visual Examination

The Crowned Heads Four Kicks Capa Especial Robusto features a light brown to golden wrapper, with a natural and silky feel to the touch. Its construction is very beautiful, and with a straight format of 127.0 mm and a ring gauge of 50, it offers a nice grip.

This initial observation helps determine the quality of the tobacco used, as well as the attention paid to the manufacturing process — good construction is often a sign of a flawless tasting experience.

2.Pre-light Aromatics

Before lighting, bringing the cigar to your nose allows you to detect aromas of cedar, chocolate, and coffee that emerge. These aromatic notes are indicative of the richness of the tobaccos and manifest right from the start.

Anticipating these aromas before lighting helps prepare for the evolving flavors, allowing you to refine your focus and appreciation during the tasting.

3.The Cut

Performing a standard straight cut just below the cap of the cigar ensures optimal access to the draw. This step, when executed well, should avoid tears that could affect the burn.

A clean cut is essential to guarantee a consistent draw, thus avoiding inconveniences related to uneven combustion that could disrupt the experience.

4.Cold Draw

A perfect cold draw hints at a promising tasting experience. By performing this test, you feel the resistance of the air, indicating the homogeneity of the draw.

This crucial moment allows you to detect any potential manufacturing defects, ensuring that the tasting promises to be smooth and enjoyable.

5.Lighting

When lighting the foot of the cigar, it is important to ensure an even char to avoid irregular combustion. Be sure to rotate the cigar for uniform heat.

A careful lighting prevents the formation of canoeing, thus avoiding necessary corrections during the tasting that could detract from the experience.

6.First Third

At the beginning of this tasting, the strength is medium, accompanied by dominant aromatic notes of cedar, chocolate, and coffee. The smoke volume is also medium, allowing for good circulation of the aromas.

This first third provides a glimpse of the base flavors, thus setting the tone for the subsequent evolution of aromas throughout the cigar.

7.Second Third

As we enter the second third, an evolution of aromas manifests with the emergence of secondary notes of nuts, pepper, and toasted bread. The balance of this cigar appears to be very good.

This phase of aromatic revelation enriches the experience, highlighting the complexity of the blend that develops, revealing the subtleties of the tobacco.

8.The Finish

The gray ashes that fall evenly are a sign of good drying of the leaves. On the finish, a slight bitterness with notes of chocolate lingers, leaving a medium finish.

Observing the color of the ashes and the finish helps you assess the overall quality of the cigar, confirming the aromatic richness and balance of the whole.