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Laura Chavin Concours des Meilleurs Connaisseurs Perfecto, Laura Chavin cigar, Petit Robusto, République Dominicaine

Laura Chavin

Laura Chavin Concours des Meilleurs Connaisseurs Perfecto

République Dominicaine · Petit Robusto

1422

1321 CHF

Notes & évaluations

Note de la rédaction

8.4/ 10

Note des amateurs

Soyez le premier

Organoleptic profile

Strength

mild

Balance

very good

Draw

perfect

Intensity

expressive

Bouquet
complex
Finish
medium
Ash color
gray
Smoke output
medium

Aroma profile

Tasting notes

With an elegant presentation, the Laura Chavin Concours des Meilleurs Connaisseurs Perfecto showcases a beautiful size of 101.6 mm with a diameter of 20.2 mm. Its wrapper, with a shiny sheen and slightly oily texture, is a true invitation to discovery. The two bands, in blue and gold, add a touch of sophistication to this Dominican marvel.

From the first olfactory contact, the wrapper reveals subtle cocoa and nut pre-light aromas. Upon lighting, these notes are complemented by a delicate spice brought forth by black pepper, creating a very pleasant initial impression of harmony. The evolution of the aromas unfolds gently, with a slight increase in intensity.

On the palate, the tasting unfolds in three thirds, where the flavors evolve in a captivating manner. Gradually, one perceives a beautiful complexity with notes of chocolate and licorice, accompanied by a slight earthy and woody touch. The coherence between sweetness and strength is intriguing, evoking a refined and rich experience.

The finish reveals a medium length, with a chocolatey sweetness in the aftertaste that invites one to continue this experience. The balance between strength and flavors is very good, making this cigar a perfect choice for those seeking a moment of pleasure.

Savor the Laura Chavin Concours des Meilleurs Connaisseurs Perfecto during an afternoon break, paired with a glass of sweet wine or a black coffee to enhance the chocolate and spicy aromas that characterize it so well.

Community impressions

Celebrated by enthusiasts, this cigar stands out with its complex pre-light aromas of chocolate and nuts. Its impeccable construction and easy draw create a harmonious and enjoyable smoking experience. Connoisseurs note an excellent balance between strength and smoothness, making it a wise choice for moments suited for tasting.

How to taste: Laura Chavin Concours des Meilleurs Connaisseurs Perfecto

1.The Visual Examination

The Laura Chavin Concours des Meilleurs Connaisseurs Perfecto showcases a light brown, natural, and delicate wrapper, highlighting a very beautiful construction. With a Petit Robusto format of 101.6 mm and a ring gauge of 51, it fits comfortably in the hand and attracts the eye with its polished appearance.

This initial visual impression is essential for assessing the quality of the craftsmanship and anticipating the tasting experience. A beautiful construction often signifies a consistent burn.

2.Pre-light Aromas

Before even lighting the cigar, a deep inhalation reveals aromas of chocolate, nuts, and pepper, accompanied by notes of licorice and damp earth. These fragrances provide a glimpse into the aromatic richness that lies ahead.

The pre-light aromas detected give a preview of what the cigar has to offer — this step helps calibrate your expectations and sharpen your focus for the upcoming tasting.

3.The Cut

The standard straight cut allows for an easy draw, ensuring optimal access to the aromas. Be sure to make a clean cut just below the cap to preserve the integrity of the cigar.

A good cut is crucial for a uniform draw. An improper cut can lead to draw difficulties, thus affecting the overall experience from the outset.

4.Cold Draw

The cold draw of this cigar is perfect, allowing for a smooth inhale without resistance. This pleasant sensation bodes well for a beautiful smoking experience.

Evaluating the cold draw helps to detect any potential manufacturing defects before lighting. A perfect draw is a good omen for a surprise-free tasting.

5.Lighting

Lighting should be done carefully to ensure an even burn. Take the time to toast the foot of the cigar evenly to avoid canoeing.

A correct lighting is essential to prevent an asymmetrical burn that could detract from the tasting experience, making smoke management more difficult.

6.First Third

During the first puffs, the strength is mild, while the dominant aromas of chocolate, nuts, and pepper emerge. The smoke volume is medium, creating a pleasant sensation in the mouth.

This beginning of the tasting is often the most powerful — savoring slowly allows the cigar to thermally balance and develop its aromas.

7.Second Third

As the heat builds, secondary aromas such as licorice, damp earth, and woody notes appear. The balance between these flavors is very good, adding extra complexity.

This moment is crucial for appreciating the evolution of the blend and the complexity before it reaches its finish. Paying particular attention to these nuances enriches the overall experience.

8.The Finish

The gray ash is a testament to good combustion. In the mouth, a residual sweetness of chocolate is accompanied by a slight salivation, leaving a pleasant memory.

The color of the ash and the finish of the aromas reveal much about the quality of the blend and the craftsmanship of the cigar, ensuring a memorable experience.