Laura Chavin Concours des Meilleurs Connaisseurs Corona (ALTE SERIE bis 2019)
République Dominicaine · Mareva Gruesa
12 – 19 €
11 – 18 CHF
Notes & évaluations
Note de la rédaction
Note des amateurs
Soyez le premier
Organoleptic profile
Strength
mild
Balance
good
Draw
perfect
Intensity
expressive
- Bouquet
- complex
- Finish
- medium
- Ash color
- gray
- Smoke output
- medium
Aroma profile
Dominant aromas
Tasting notes
The Laura Chavin Concours des Meilleurs Connaisseurs Corona, hailing from Cameroon, presents itself with a rich and textured Cameroon wrapper. Its wrapper is elegantly crafted, offering a beautiful sheen in the light, with dimensions of 127 mm in length and a diameter of 18.3 mm that promise a pleasant grip.
From the first contact, the olfactory experience is promising. Pre-light, the cigar reveals a seductive blend of leather and roasted aromas, followed by a slight earthy note that expresses itself upon lighting. After a few draws, this combination develops a captivating complexity, enriched by woody and herbal nuances.
On the palate, this cigar unfolds an evolving aromatic richness through its three thirds. The first third is characterized by moderate strength, highlighting earthy and roasted flavors. However, in the second third, a certain flaccidity of the aromas is felt, losing intensity, while the final third introduces a slight warmth, marking a more delicate transition.
The finish leaves a pleasant mouthfeel with a soft persistence and a gentle warmth. The balance between strength and softness is deemed good, although fluctuations in strength are to be noted, giving this cigar a unique character. A cigar to be enjoyed for its variety.
For an optimal experience, savor it during a relaxing break, perhaps accompanied by a light coffee or green tea. This tasting moment will enhance the subtle aromas of this creation.
Community impressions
Praised by enthusiasts, this cigar stands out for its balance between roasted and earthy pre-light aromas. Although the beginning is promising, slight weaknesses in the mid-palate and finish temper the experience. The beautiful presentation and quality of construction make it a commendable choice.
How to taste: Laura Chavin Concours des Meilleurs Connaisseurs Corona (ALTE SERIE bis 2019)
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1.The Visual Examination
The Laura Chavin Concours des Meilleurs Connaisseurs Corona presents a chocolate brown, textured and veined wrapper, typical of African capes. Its construction is very beautiful, reflecting particular care in its elaboration. With a length of 127 mm and a ring gauge of 46, its Mareva Gruesa vitola fits well in hand.
Observing the color and construction allows for a judgment of the overall quality of the cigar, while providing clues about the potential richness of the pre-light aromas.
2.Pre-light Aromas
Before lighting, the cigar releases aromas of leather, toasted bread, and damp earth. These notes are accompanied by subtle woody and herbal hints, revealing a complex and promising blend.
Pre-light aromas allow one to grasp the original aromatic richness of the tobacco, essential for anticipating the flavors that will develop during the burn.
3.The Cut
The standard straight cut is made just below the cap, providing optimal access to the draw. This crucial gesture must be executed carefully to avoid any deformation of the wrapper.
A precise cut ensures a regular draw, thus avoiding the inconveniences of uneven combustion that could alter your tasting experience.
4.Cold Draw
The cold draw of the Laura Chavin is perfect, allowing for a smooth and pleasant airflow. This often-overlooked step confirms that the cigar is well-made.
An optimal draw indicates that the cigar is ready to be lit, guaranteeing a smooth and unobstructed smoking experience from the start.
5.Lighting
Lighting should be done carefully, ensuring the foot of the cigar is evenly toasted. This allows for homogeneous combustion from the first puffs.
A well-executed lighting prevents canoeing issues, ensuring a smooth and balanced tasting experience right from the beginning.
6.First Third
During the first third, the Laura Chavin reveals a gentle strength, with dominant aromas of leather and toasted bread. The smoke volume is medium, allowing for pleasant and rich puffs.
This initial contact allows one to immerse in the fundamental flavors of the cigar, while establishing a relationship with its strength and tasting potential.
7.Second Third
As the cigar progresses, secondary woody and herbal aromas emerge, enriching the experience. The balance is maintained, promising a harmonious tasting.
This evolution is key to appreciating the complexity of the tobaccos used, with each third representing a new facet of the blend, revealing its unique character.
8.The Finish
At the end of the tasting, the gray ash testifies to an even burn. The finish marked by a slight warmth and a residual sweetness leaves a pleasant imprint in the mouth, with a medium length.
Analyzing the finish allows for an evaluation of the quality of the blend and the craftsmanship of the cigar, with the ash and finish reflecting the finesse of the aromas and a good balance.