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Laura Chavin Concours des Meilleurs Connaisseurs Corona, Laura Chavin cigar, Coronitas, République Dominicaine

Laura Chavin

Laura Chavin Concours des Meilleurs Connaisseurs Corona

République Dominicaine · Coronitas

1422

1321 CHF

Notes & évaluations

Note de la rédaction

8.4/ 10

Note des amateurs

Soyez le premier

Organoleptic profile

Strength

medium

Balance

very good

Draw

perfect

Intensity

expressive

Bouquet
complex
Finish
medium
Ash color
light gray
Smoke output
medium

Aroma profile

Tasting notes

The Laura Chavin Concours des Meilleurs Connaisseurs Corona presents a wrapper of great elegance, with a wrapper in brown chocolate that captivates at first glance. The texture of the wrapper is smooth and silky, promising a refined experience. Symbolic of its Dominican heritage, this cigar stands out with its beautiful bands that enhance its appearance.

At the first olfactory contact, you will be charmed by a aromatic palette that reveals pre-light aromas of slightly sweet notes, accompanied by delicate wood and a hint of pepper. Upon lighting, the complexity begins to unfold with the emergence of a subtle sweetness of caramel. This initial evolution is both indulgent and captivating, inviting prolonged contemplation.

On the palate, the cigar develops harmoniously across three thirds. The aromas of walnut and pepper emerge to bring depth, while earth and a hint of coffee add richness at the end of the tasting. Each draw is consistent with an intensity that cleverly varies without ever losing its finesse.

The finish is marked by a soft and pleasant sensation, the result of an effective balance between strength and sweetness. This finish is fully satisfying, leaving you with a persistent aromatic imprint that is worth the journey. This cigar is distinguished by impeccable construction, demonstrating great mastery of the art of Dominican cigars.

Ideal for a tranquil afternoon, the Laura Chavin pairs perfectly with an American coffee or a glass of bourbon for a most enjoyable experience.

Community impressions

Enthusiasts of this cigar highlight its remarkable balance between notes of wood, caramel, and saltiness. Its impeccable construction and aromatic variations throughout the tasting make it an intriguing choice for those looking to explore new sensations without sacrificing a certain harmony.

How to taste: Laura Chavin Concours des Meilleurs Connaisseurs Corona

1.The Visual Examination

The light brown and natural hue of the wrapper of the Laura Chavin Concours des Meilleurs Connaisseurs Corona evokes a promise of smoothness. Its construction, described as very beautiful, showcases remarkable artisanal craftsmanship. With a length of 139.7 mm and a ring gauge of 43, this straight format presents a harmonious and pleasant appearance in hand.

This first step allows for assessing the overall quality of the cigar and anticipating the sensations it may offer. A beautiful presentation often signifies care and attention in its creation.

2.Pre-light Aromas

By taking a slow inhalation before lighting, mineral, woody, and caramel aromas reveal themselves, providing an initial idea of the flavor profile. This blend of aromas promises a rich and nuanced experience.

This step allows for grasping the raw flavors of the tobacco, essential for mentally preparing for the tasting. It also helps anticipate the nuances that will emerge upon lighting.

3.The Cut

The standard straight cut, made under the cap, is crucial for ensuring an optimal draw. A clean cut allows the cigar to be opened without compromising its integrity.

A good cut ensures a consistent draw, a necessary condition to avoid the inconveniences of uneven burn and to fully enjoy the tasting experience.

4.Cold Draw

The cold draw is performed easily, confirming the quality of the cigar's construction. This cigar presents a perfect draw, promising good airflow during combustion.

This preventive test allows for identifying any potential manufacturing defects before lighting, ensuring that each puff will be smooth and enjoyable.

5.Lighting

An even lighting is essential to start the tasting on a solid foundation. It is important to ensure the foot of the cigar is well toasted to promote balanced combustion.

A careful lighting avoids canoeing issues, which can disrupt the tasting and lead to difficult adjustments along the way.

6.First Third

The beginning of the tasting is characterized by a medium strength, with dominant aromas of mineral, wood, and caramel unfolding in a medium volume of smoke.

This intense first third sets the stage for the tasting, allowing for an initial impression of the flavors that will evolve thereafter.

7.Second Third

As the puffs progress, an evolution of flavors is discovered with the emergence of secondary aromas such as nut, pepper, damp earth, and coffee. The very good balance among these elements enhances the complexity of the experience.

This stage of aromatic revelation highlights the art of blending and allows for a deeper appreciation of the richness of the mixture, adding depth and interest to the tasting.

8.The Finish

The light gray ashes are a good indicator of the quality of the tobacco. The finish offers a gentle resilience, complemented by a slight balanced bitterness, with a medium finish.

Analyzing the finish allows for judging the complexity of the blend and the quality of the leaf drying, providing a final appreciation of the cigar before concluding the tasting.