Notes & évaluations
Note de la rédaction
Note des amateurs
Soyez le premier
Organoleptic profile
Strength
mild
Balance
good
Draw
easy
Intensity
expressive
- Bouquet
- complex
- Finish
- medium
- Ash color
- gray
- Smoke output
- medium
Aroma profile
Secondary aromas
Tasting notes
The La Aurora Connecticut 1987 Toro showcases a beautiful Ecuadorian wrapper, with a smooth texture that reflects excellent craftsmanship. Upon handling, one immediately senses the quality of the materials used, offering an enticing presentation that invites you to light it.
At first olfactory contact, this cigar reveals alluring pre-light aromas of marzipan, followed by a hint of spice. The lighting unveils a beautiful aromatic complexity with notes of black pepper and leather, which evolve gently in the first thirds, providing a rich olfactory experience. The evolution is intriguing, as it hints at a blend of herbs and sweet nuances, enhancing the tasting experience.
On the palate, the aromatic progression is marked by the arrival of roasted flavors, enriched by a slight note of leather and some herbs. Each draw brings a pleasant harmony and a commendable balance between sweetness and lightness. The first third seems a bit more intense, while the second and third layers offer a softer sensation, indicating a coherent development of the aromatic palette without any jolts.
The finish of the tasting presents a medium length, with a lingering sensation of sweetness in the mouth, leaving a pleasant salivation. The balance between strength and complexity is good, although this cigar does not aim to be overly bold, but rather to charm with its lightness and accessibility. What makes this cigar unique is its ability to combine simple yet enjoyable flavors throughout the experience.
To best enjoy this cigar, consider a quiet moment in the late afternoon, accompanied by a light tea or a blonde beer, which will complement its delicate aromas without overpowering them.
Community impressions
Cigar enthusiasts highlight the craftsmanship and the lightness of its pre-light aromas. Rated for its good value, it is recommended for those seeking a smooth and accessible experience, although some find it less complex than other variants of the brand.
How to taste: La Aurora Connecticut 1987 Toro
▼
1.The Visual Examination
The La Aurora Connecticut 1987 Toro showcases a naturally golden and silky wrapper, reflecting excellent construction. With a length of 146.1 mm and a ring gauge of 54, it embodies an attractive and elegant Laguito No. 5 format.
A meticulous first observation allows for the assessment of tobacco quality and the detection of any visible defects, ensuring a pleasant smoking experience from the outset.
2.Pre-light Aromas
Before lighting, take the time to smell the cigar. Aromas of almond, pepper, and leather blend with herbal and oily notes, creating a promising bouquet.
This step reveals the raw nature of the tobacco, allowing you to anticipate the flavors that will develop upon lighting and guiding your expectations for the tasting.
3.The Cut
Opt for a standard straight cut just below the cap, ensuring optimal airflow. The beautiful construction of the cigar facilitates this operation.
A careful cut is essential to ensure an easy draw, thus avoiding uneven burn that could detract from the smoking experience.
4.Cold Draw
Perform a cold draw, which is easy here, confirming the quality of the construction and the proper humidity of the tobacco.
An easy draw indicates a smooth smoking experience ahead, while a difficult draw might require adjustments that could alter the enjoyment of the tasting.
5.Lighting
Light the cigar slowly, ensuring to evenly toast the foot. A well-controlled flame ensures an even burn.
Attentive lighting prevents canoes and other combustion issues, ensuring that the aromas develop in a balanced manner from the start.
6.First Third
The first third reveals a mild strength, with dominant aromas of almond, pepper, and leather, enveloped by a medium volume of smoke.
This initial phase is crucial for establishing flavor expectations, and it offers a glimpse into the aromatic richness that will be explored in the subsequent thirds.
7.Second Third
During this segment, secondary aromas emerge, with herbal and oily notes, while maintaining good balance.
The evolution of flavors at this stage showcases the complexity of the blend, enriching the tasting experience and allowing appreciation of the manufacturer's craftsmanship.
8.The Finish
The ashes display a beautiful gray color, and the finish offers a sensation of residual sweetness accompanied by a pleasant salivation.
The quality of the ash and the finish testify to the richness of the blend and the quality of the leaf drying, concluding a harmonious tasting.