Factory Overrun Dominikanische Republik PDR Maduro Corona (5x42 - BM42)
République Dominicaine · Marevas
2.5 – 4 €
2 – 4 CHF
Notes & évaluations
Note de la rédaction
Note des amateurs
Soyez le premier
Organoleptic profile
Strength
medium
Balance
good
Draw
perfect
Intensity
expressive
- Bouquet
- complex
- Finish
- medium
- Ash color
- gray
- Smoke output
- medium
Aroma profile
Tasting notes
The Factory Overrun Maduro Corona, with its dimensions of 127 mm in length and a diameter of 16.7 mm, presents itself in a dark brown wrapper that accentuates its generous appearance. The cigar's look is appealing with its texture and meticulous presentation, promising a refined experience from the moment it is held.
Upon the first olfactory contact, pre-light aromas reveal notes of wood and earth, complemented by a subtle promise of walnut. Upon lighting, complexity emerges with a palette of flavors blending coffee, leather, and a hint of pepper, while maintaining a pleasant freshness of hay. This evolution heralds captivating moments to come.
On the palate, this experience unfolds in three distinct thirds. The first engages with pronounced flavors of walnut, wood, and coffee, followed by an evolution towards a well-balanced creaminess. The aromatic progression deepens, maintaining a delicate coherence as the flavor mix evolves towards spicier notes, enriched with leather and a hint of pepper in the final third.
The finish leaves you with a rich mouthfeel, combining a medium length with a gentle warmth. This subtle balance between strength and sweetness, coupled with the complexity of the aromas, makes this cigar a unique experience. Enthusiasts will appreciate its distinctive character and alluring personality.
For optimal tasting, this cigar is best enjoyed in the evening, accompanied by a black coffee or even a dry whiskey, which will complement its aromatic profile while enhancing its notes of wood and coffee.
Community impressions
Enthusiasts of this cigar highlight its aromatic diversity and the quality of its draw. Although some find it less than ideal for their preferences, the overall experience is often appreciated for its balance and richly developed nuances.
How to taste: Factory Overrun Dominikanische Republik PDR Maduro Corona (5x42 - BM42)
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1.The Visual Examination
The Factory Overrun Dominikanische Republik PDR Maduro Corona is presented in a Marevas format with dimensions of 127 mm in length and a ring gauge of 42. Its wrapper, a very dark brown to black with an oily and velvety appearance, indicates prolonged fermentation, while its construction is particularly meticulous.
The aesthetics of the cigar allow for anticipation of the quality of the tasting experience. A well-constructed wrapper with a rich color often signals aromatic complexity and good burn.
2.Pre-light Aromas
Before lighting, the cigar emits rich aromas of nuts, wood, and coffee, accompanied by secondary notes of leather, pepper, and herbal nuances. These scents reveal the carefully selected tobacco blend.
This step is crucial as it allows for the evaluation of the raw nature of the aromas. Anticipating the flavors helps adjust expectations and fully appreciate the complexity of the cigar during tasting.
3.The Cut
Perform a standard straight cut just below the cap, ensuring a clean and precise section. This method is suitable for the Marevas vitola of the cigar, guaranteeing good accessibility to the aromas.
A well-executed cut is essential for an easy draw. A poorly made cut can lead to obstructions and alter the smoking experience.
4.Cold Draw
The cold draw is perfect, allowing for smooth airflow. This step confirms that the cigar is well-aerated and ready to be lit without resistance.
An ideal draw indicates a worry-free tasting experience. This helps avoid potential discomfort during the burn, ensuring a pleasant experience from the start.
5.Lighting
When lighting, ensure that the foot is evenly toasted to guarantee optimal combustion of the cigar. A good lighting promotes the awakening of the aromas.
A poorly lit foot can lead to canoeing, where one part of the cigar burns faster than the other. Taking care with this step avoids complicated adjustments during the tasting.
6.First Third
In this first third, the strength of the cigar is felt as medium, with dominant aromas of nuts, wood, and coffee, enveloped in a medium volume of smoke.
This initial phase is often more intense, and understanding its profile helps prepare for future evolutions in the tasting. Smoking slowly will allow the balance to develop.
7.Second Third
During the second third, the cigar reveals its secondary aromas, notably leather, pepper, and herbal nuances, while remaining balanced and pleasant in the mouth.
It is during this stage that the complexity of the blend fully manifests, offering a more nuanced tasting experience. Observing these evolutions enriches the understanding of the flavors.
8.The Finish
At the end of the cigar, the gray ash is well-held, indicating the quality of the tobacco. The residual sweetness and pleasant salivation prolong the mouthfeel, which remains of medium finish.
Analyzing the color of the ash and the persistence of the aromas in the finish reveals the quality of the leaves and the craftsmanship of the manufacturer, ensuring a satisfying conclusion to the tasting.