Notes & évaluations
Note de la rédaction
Note des amateurs
Soyez le premier
Organoleptic profile
Strength
medium
Balance
very good
Draw
perfect
Intensity
expressive
- Bouquet
- complex
- Finish
- medium
- Ash color
- gray
- Smoke output
- generous
Aroma profile
Dominant aromas
Secondary aromas
Tasting notes
The Bossner Reserva Ivan IV. presents itself with a beautiful Ecuadorian wrapper that boasts a brilliant sheen and delicate texture, promising a fascinating experience from the moment it is held. With dimensions of 174.6 mm (6⅞") in length and 23.0 mm (⅞") in diameter, this cigar immediately captivates with its elegant visual appeal.
Pre-light aromas welcome you with a rich olfactory palette. Initial spicy notes blend with woody nuances, creating a promise of complexity. Upon lighting, the aromatic evolution continues with hints of dried fruits emerging, adding depth and intrigue to the experience, before integrating a subtle sweetness of vanilla.
On the palate, the development of flavors is harmonious and captivating throughout the three thirds. The first third focuses on spicy and woody aromas that engage the palate. The progression continues towards notes of cocoa and chestnut, bringing an appreciable complexity and a pleasant balance between strength and sweetness. The color of the ash is gray, indicating a homogeneous and controlled burn.
The finish leaves a delicate sensation in the mouth, with a medium length that delights the senses. The persistence of the slight residual sweetness and the beautiful salivation are strong points that make the Bossner Reserva Ivan IV. a memorable tasting experience. Its very good balance between aromas and strength clearly distinguishes it from others.
To fully appreciate this cigar, consider a moment of relaxation in the evening, accompanied by a glass of peated whisky or flavored coffee, which will enhance the aromas while adding a touch of conviviality to this special moment.
Community impressions
Cigar enthusiasts highlight its excellent value for money and the richness of its pre-light aromas. The Bossner Reserva Ivan IV. is described as a benchmark in its format, offering a harmonious and memorable tasting experience that delights all aficionados.
How to taste: Bossner Reserva Ivan IV. (Salomon)
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1.The Visual Examination
The Bossner Reserva Ivan IV. stands out with its Scottish wrapper, a light brown to golden hue, featuring a natural and silky texture to the touch. Its Salomón format, measuring 174.6 mm (6⅞") with a ring gauge of 58, showcases excellent construction.
This observation allows for an assessment of the cigar's craftsmanship and anticipates the aromatic richness it may offer through its presentation.
2.Pre-Light Aromas
Bringing the cigar close to your nose, aromas of spices, wood, and dried fruits emerge, promising a rich tasting experience. The scents are both enticing and revealing of the tobacco's complexity.
These preliminary aromas help familiarize you with the cigar's personality before lighting, guiding your attention to these notes during the tasting.
3.The Cut
Make a standard straight cut just below the cap to prepare for the draw. The excellent construction of this cigar allows for a clean cut without the risk of tearing.
An adequate cut ensures an easy draw throughout the tasting, thus avoiding any irregular combustion.
4.Cold Draw
After the cut, the cold draw reveals a pleasant and perfect sensation, indicating that the cigar is well-aerated and ready to be smoked.
This test is crucial for identifying any potential manufacturing defects before lighting, ensuring a smoking experience without surprises.
5.Lighting
An even lighting is essential to guarantee balanced combustion. Take the time to toast the foot of the cigar evenly before starting.
A good lighting prevents canoeing and ensures that each side of the cigar burns at the same rate, allowing for a harmonious tasting experience.
6.First Third
The first third reveals a medium strength, with dominant spicy and woody aromas; the volume of smoke is generous and enveloping.
This initial phase is fundamental for immersing oneself in the richness of flavors and appreciating the aromatic structure of the cigar.
7.Second Third
As you progress, secondary aromas of chocolate, vanilla, and chestnut begin to emerge, revealing a very good balance between the flavors.
This phase showcases the evolution of the aromas and the complexity of the blend, allowing for a more nuanced appreciation of the aromatic palette.
8.The Finish
At the end of the tasting, the gray ash indicates a consistent burn, and a slight lingering sweetness accompanies a pleasant salivation.
The quality of the ash and the finish are indicators of the complexity and overall balance of the cigar, providing a delightful conclusion to the experience.