Notes & évaluations
Note de la rédaction
Note des amateurs
Soyez le premier
Organoleptic profile
Strength
medium
Balance
very good
Draw
perfect
Intensity
expressive
- Bouquet
- complex
- Finish
- medium
- Ash color
- gray
- Smoke output
- medium
Aroma profile
Secondary aromas
Tasting notes
The Blackbird Rook Sumatra Robusto reveals itself with an imposing presence, although the wrapper remains mysterious. Its smooth texture and diameter of 19.8 mm indicate a cigar with beautiful connectivity. The artisanal mastery of the Blackbird brand is reflected in its careful presentation, promising an enriching experience from the very first handling.
Upon lighting, your nostrils are enveloped by a dance of woody aromas. The cigar quickly unfolds with a subtle blend of nutty notes and a hint of smokiness. As it develops, a delicate floral nuance emerges, adding an interesting dimension to the aromatic palette. Each puff evokes a sensual journey that invites contemplation.
On the palate, this Robusto reveals a rich aromatic landscape throughout the three thirds. You will first discover a woody intensity, followed by the arrival of leather notes and a slight spiciness, before oriental spices bring another layer of complexity. The balance between these flavors allows each element to shine, making the experience coherent and enjoyable throughout the tasting.
The finish presents a textured sensation, leading to a medium finish. The residual sweetness offers a contrast to the blend of spices that lingers. This harmony between strength and sweetness contributes to making this cigar unique in the Blackbird universe.
For an ideal moment, this cigar is best enjoyed on a sunny afternoon, accompanied by a glass of peaty whisky or a strong black coffee. These beverages intensify the woody aromas and spices, thereby enriching your tasting experience.
Community impressions
Enthusiasts of this cigar highlight its pleasant balance between woody and spicy pre-light aromas, as well as a satisfying texture. Although it is considered less complex than some other variants of the brand, its careful construction and aromatic qualities make it an interesting choice for those who appreciate cigars that are both rich and accessible.
How to taste: Blackbird Rook Sumatra Robusto
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1.Visual Examination
The Blackbird Rook Sumatra Robusto presents a very beautiful construction, offering an impression of care and quality. Its straight format, with a length of 127.0 mm and a ring gauge of 50, indicates a nice grip and a pleasant smoking experience.
A meticulous observation of the construction and dimensions allows for anticipating good burn and an easy draw, contributing to a successful tasting.
2.Pre-light Aromas
Before lighting, it is essential to delve into the aromas that emanate from the cigar. The Blackbird Rook Sumatra Robusto reveals marked notes of wood, nuts, and spices, accompanied by subtle aromas of white flowers and smoky notes.
This step reveals the raw nature of the tobacco, preparing your palate for the flavors that will develop once the cigar is lit.
3.The Cut
Make a standard straight cut just below the cap to ensure an adequate opening. This technique preserves the integrity of the wrapper while ensuring optimal access to the filler.
A well-executed cut is essential for a smooth draw, avoiding the inconveniences of uneven burn that could detract from the tasting experience.
4.Cold Draw
Testing the cold draw, you will find it perfect. Air flows freely through the cigar, promising an unobstructed smoking experience.
This step allows for detecting any potential manufacturing defects, ensuring that the tasting will be smooth and enjoyable from the first draw.
5.Lighting
Once the foot of the cigar is evenly toasted, lighting can begin. This ensures a homogeneous burn from the very first puffs.
Taking the time to light the cigar properly avoids canoeing issues, allowing for a pleasant tasting experience without interruptions due to uneven burn.
6.First Third
In this initial phase, the Blackbird Rook reveals a medium strength with dominant aromas of wood, nuts, and spices. The volume of smoke is also medium, providing a pleasant texture.
This first third serves as an introduction to the main flavors, preparing the palate for the complexity that will follow in the subsequent stages.
7.Second Third
During this segment, secondary aromas, such as smoky and white flowers, begin to develop. The balance of the cigar is very good, offering a harmonious experience.
This evolution of aromas enriches the tasting, revealing the complexity of the blend and the artistry of its craftsmanship.
8.The Finish
The color of the ash is gray, and the finish is textured, with a slight saltiness and a residual sweetness, offering a medium length.
Analyzing the finish allows for evaluating the overall quality of the cigar, where good finish and well-held ashes testify to a well-crafted blend.