
Notes & évaluations
Note de la rédaction
Note des amateurs
Soyez le premier
Organoleptic profile
Strength
full-bodied
Balance
very good
Draw
perfect
Intensity
expressive
- Bouquet
- complex
- Finish
- medium
- Ash color
- gray
- Smoke output
- medium
Aroma profile
Secondary aromas
Tasting notes
Discover the Ashton VSG (Virgin Sun Grown) Belicoso No. 1, a cigar from Ecuador that stands out with its shiny wrapper and silky texture. Its dark beautiful wrapper captures the eye, while the feel in hand reveals meticulous care in its construction.
Upon lighting, a rich first olfactory contact expresses itself with notes of black pepper and roasted coffee, accompanied by hints of cedar. This complex bouquet presents a beautiful harmony, promising a unique experience from the very first puffs. The evolution is noticeable from the start, revealing a subtle shift towards more roasted and creamy aromas.
On the palate, the development of flavors unfolds harmoniously across the three thirds, offering an appreciable complexity. From a moderate beginning, the intensity gradually asserts itself, introducing nuances of toasting and sweetness that balance the pronounced pepper. The interest remains constant as each segment is explored, with a beautiful resonance as it progresses.
In the finish, the average length and the balance between strength and sweetness leave a pleasant persistence on the palate, elevating this cigar to a top choice among enthusiasts. The combination of flavors, while assertive, does not overwhelm the palate, which is a true achievement.
The ideal moment to savor this cigar would be during a peaceful evening, accompanied by a peaty whisky or a black coffee, perfect for enhancing its robust character without overshadowing it.
Community impressions
Enthusiasts of this cigar highlight its balance and powerful aromas, particularly black pepper and roasted coffee. Despite some variations in construction, it remains a fascinating and rich smoking experience, suited for those seeking a controlled intensity.
How to taste: Ashton VSG (Virgin Sun Grown) Belicoso No. 1
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1.The Visual Examination
The Ashton VSG Belicoso No. 1 features a light brown to golden wrapper, with a natural and silky feel to the touch. Its construction is very beautiful, reflecting the care taken in its creation. With a length of 133.4 mm and a ring gauge of 52, its straight format is easily identifiable.
The visual observation allows for an appreciation of the quality of the craftsmanship as well as the raw materials used. It provides a first idea of the richness and intensity of the upcoming pre-light aromas.
2.Pre-light Aromas
Before lighting, the cigar emits captivating aromas of pepper, coffee, and cedar. These scents are enriched with notes of toasted bread and cream, offering a complex aromatic palette already at this initial stage.
Pre-light aromas allow for the discovery of the raw nature of the tobaccos used and anticipate the flavors that will develop during the burn. This helps to refine attention to the aromatic nuances during tasting.
3.The Cut
The standard straight cut under the cap is essential for an even draw. Ensure that the cut is clean to preserve the structure of the cigar and avoid damaging the wrapper.
A well-executed cut guarantees a smooth smoking experience, reducing the risk of uneven burn and allowing for better appreciation of the aromas.
4.Cold Draw
By performing a cold draw, you can appreciate the perfect balance of the Ashton VSG, which allows for a smooth aspiration without obstruction. This reflects the quality of the construction.
A satisfying draw before lighting indicates that the cigar is well-constructed and ensures a pleasant burn, avoiding the inconveniences of a blocked draw.
5.Lighting
Lighting should be done evenly to ensure a homogeneous burn. Particular attention should be paid to toasting the foot to avoid canoeing during the first puff.
A careful lighting technique prevents combustion imbalances and sets the stage for an optimal tasting experience, where the aromas will fully develop.
6.First Third
The first third of the Ashton VSG reveals a strong character, with dominant aromas of pepper and coffee, offering a medium volume of smoke. The intensity of the flavors is captivating and promising.
This first contact with the cigar helps define its character. Smoking slowly at this stage allows the cigar to thermally balance, avoiding overheating that could alter the aromas.
7.Second Third
In the second third, secondary aromas of toasted bread, cream, and sweetness begin to develop, adding complexity. The balance remains very good, allowing for a harmonious evolution of flavors.
This stage is crucial for appreciating the depth of the blend. The evolution of the aromas reveals the mastery of the blend, enriching the overall tasting experience.
8.The Finish
At the end of the tasting, the gray ashes attest to a good burn. The finish is marked by a beautiful persistence and a slight residual sweetness, with a medium finish.
A long finish and well-formed ashes are indicators of the quality of the blend and the drying of the leaves. This also confirms the balance achieved during the tasting.