Notes & évaluations
Note de la rédaction
Note des amateurs
Soyez le premier
Organoleptic profile
Strength
medium
Balance
very good
Draw
perfect
Intensity
expressive
- Bouquet
- complex
- Finish
- medium
- Ash color
- gray
- Smoke output
- medium
Aroma profile
Dominant aromas
Secondary aromas
Tasting notes
The Ashton Heritage Puro Sol Robusto presents itself with a brilliant wrapper from Ecuador, offering a velvety texture that is appreciated from the very first touch. Its robust shape, measuring 139.7 mm (5½") in length and 19.8 mm (¾") in diameter, catches the eye, and its shine is a testament to meticulous craftsmanship. The overall presentation promises a harmonious tasting experience.
Upon the first olfactory contact, you will be charmed by delicate pre-light aromas, blending notes of caramel and cedar. Upon lighting, these scents develop into a complex bouquet, where the sweetness of caramel subtly intertwines with a hint of leather in the background. Toasted nuances are also perceived, providing a beautiful depth from the very first puffs.
On the palate, the evolution unfolds in three distinct thirds. Initially, the sweetness reveals itself with flavors of chocolate and earthy aromas. Gradually, the cigar transitions to hazelnut and toasted tones, accompanied by a light spiciness that makes its appearance as the second third approaches. The final third brings an increased intensity, with a nod to spicy notes and a delightfully herbaceous finish.
The mouthfeel is marked by a medium finish, harmonizing a slight bitterness with a sweetness that will delight you. The balance between strength and sweetness stands out, making the Ashton Heritage Puro Sol Robusto particularly unique with its gently enveloping character.
To fully enjoy this cigar, consider a moment of relaxation in the evening, paired with a glass of bourbon or a black coffee to complement the aromatic richness.
Community impressions
Cigar enthusiasts highlight the exceptional quality of its tobacco and the finesse of its complex aromas. Its balance between sweetness and strength makes it approachable, although the developments may surprise some. A solid choice for those who appreciate the maturation of flavors throughout the tasting experience.
How to taste: Ashton Heritage Puro Sol Robusto
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1.The Visual Examination
The Ashton Heritage Puro Sol Robusto features a light brown to golden Ecuador wrapper, with a natural and silky feel to the touch. Its construction is very beautiful, and its dimensions of 139.7 mm (5½") with a ring gauge of 50 make it an imposing and pleasant cigar to handle.
This initial observation is essential for appreciating the quality of the tobacco and the craftsmanship. A beautiful presentation can signify care in the manufacturing process, but it also prepares the mind for a successful tasting.
2.Pre-Light Aromas
Before lighting the cigar, it is important to smell it to capture its aromas. Here, the blend of chocolate, cedar, and hazelnut reveals itself, offering a first invitation to tasting.
The pre-light aromas are indicative of the fundamental characteristics of the tobacco. Anticipating these scents allows us to refine our attention and better appreciate their evolution once the cigar is lit.
3.The Cut
A standard straight cut is made just below the cap, ensuring optimal access to the draw. This action must be precise to avoid damaging the wrapper or the filler.
A careful cut is crucial for a consistent draw. A poorly executed cut can lead to draw difficulties or uneven burn, detracting from the tasting experience.
4.Cold Draw
The cold draw of our cigar is perfect, allowing for smooth airflow. This simple test, performed before lighting, provides an initial glimpse into the potential of the smoke.
A blocked draw could indicate a manufacturing defect. By confirming good airflow, this step ensures a pleasant and surprise-free tasting experience.
5.Lighting
Lighting the Ashton Heritage Puro Sol Robusto must be done carefully to achieve an even burn. Taking the time to toast the foot properly is essential for an optimal experience.
Poor lighting can cause canoeing, where the cigar burns unevenly. By ensuring that the foot is evenly toasted, one avoids having to correct it during the tasting.
6.First Third
From the first puffs, the strength is medium, and the dominant aromas of chocolate, cedar, and hazelnut reveal themselves. The smoke volume is also medium, offering a nice density.
This initial phase is about first impressions. Powerful aromas allow for an evaluation of the cigar's character and adjustment of the tasting pace to maximize enjoyment.
7.Second Third
At this stage, the cigar evolves and unveils secondary aromas of caramel, pepper, and toasted bread. The balance is very good, ensuring a pleasant continuity in the tasting.
This aromatic evolution is crucial for appreciating the complexity of the blend. A beautiful transition between the first and second thirds indicates skill in the blending of tobaccos.
8.The Finish
The gray ash testifies to a regular burn. The finish offers a slight bitterness, balanced by a residual sweetness, with a medium finish.
The color of the ash and the persistence of flavors reflect the quality of the tobacco and its origin. A balanced finish invites reflection on the overall experience and the complexity of the blend.