Notes & évaluations
Note de la rédaction
Note des amateurs
Soyez le premier
Organoleptic profile
Strength
mild
Balance
very good
Draw
easy
Intensity
expressive
- Bouquet
- complex
- Finish
- long
- Ash color
- gray
- Smoke output
- generous
Aroma profile
Dominant aromas
Secondary aromas
Tasting notes
The Leite & Alves Stalk Cut Quadrado, a Brazilian creation, presents itself with striking beauty. Its rich brown wrapper, with a silky texture, immediately catches the eye. The Box Pressé blend of Mata Fina tobaccos, renowned for their richness, showcases remarkable craftsmanship, making this cigar particularly pleasant to hold.
From the first contact, a olfactory complexity is felt with pre-light aromas evoking notes of earth, wood, and a slight fruity sweetness. Upon lighting, these impressions quickly transform, highlighting nuances of roasted coffee and spices, while a subtle touch of leather emerges. The initial evolution is marked by a character that is both smooth and flavorful, perfectly balanced.
On the palate, the aromatic development unfolds harmoniously across the three thirds. The flavors begin with notes of wood and coffee, gradually evolving towards richer accents of dark chocolate and earth. A slightly creamy texture weaves through the tasting, providing a beautiful finish. Each puff invites you to explore the rusticity of Brazilian tobaccos with an expressive intensity that is sure to captivate.
The finale of this cigar concludes with darker and more powerful notes, such as intense coffee and a slight bitterness that leaves a lasting impression. A very good balance is revealed between strength and sweetness, making this cigar a pleasant and memorable experience. Its robust structure and easy draw will encourage you to immerse yourself in this aromatic universe.
The Leite & Alves Stalk Cut Quadrado will ideally accompany you during a moment of relaxation at the end of the day, perhaps at sunset, paired with a black coffee or a peaty whisky to enhance its rich aromas.
Community impressions
Celebrated by enthusiasts, this cigar offers a remarkable balance between notes of roasted coffee and earth. Its structure is both robust and aromatic, making it highly appealing. Connoisseurs particularly appreciate its beautiful finish and easy draw. An ideal choice for a gourmet break.
How to taste: Leite & Alves Stalk Cut Quadrado
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1.The Visual Examination
The Leite & Alves Stalk Cut Quadrado features a very dark, almost black wrapper, typical of maduros. Its construction is of high quality, suggesting a pleasant smoking experience, while its Belicoso format and dimensions of 139.7 mm with a ring gauge of 52 give it a striking presence.
This first step allows for the evaluation of the tobacco quality and prepares one for the tasting experience. A well-constructed cigar often ensures an even burn and better release of pre-light aromas.
2.Pre-light Olfaction
Before lighting, bring the cigar close and inhale its raw aromas. Notes of coffee, damp earth, and wood reveal themselves immediately, promising a rich and complex experience.
These preliminary aromas provide a preview of what awaits the taster. Anticipating the flavors can sharpen your focus and guide your appreciation during the tasting.
3.The Cut
Make a standard straight cut just below the cap of the cigar. This simple and effective method preserves the integrity of the wrapper while allowing for an easy draw.
A successful cut is crucial to ensure a smooth draw. A mistake at this stage could lead to an uneven burn and disrupt the tasting experience.
4.Cold Draw
Test the cold draw: it should be easy, with no notable resistance. This cigar stands out for its easy draw, indicating a promising smoking experience.
The cold draw allows for the detection of potential manufacturing defects before lighting. An optimal draw is synonymous with pleasure, while a blocked draw may require adjustments.
5.Lighting
Proceed with an even lighting by toasting the foot of the cigar uniformly. A good lighting will promote a balanced burn from the start.
Taking the time for a careful lighting avoids the inconveniences of canoeing, ensuring a smooth experience from the first puffs.
6.First Third
During the first third, the cigar reveals its sweetness with dominant aromas of coffee, damp earth, and a generous volume of smoke. The strength is mild, offering a pleasant introduction.
This initial stage allows one to immerse in the personality of the cigar while adapting to its aromatic subtleties and strength.
7.Second Third
In this second third, the cigar begins to unveil secondary aromas such as chocolate, leather, and fruity notes, while maintaining a very good balance between the flavors.
Observing this aromatic evolution reveals the complexity of the blend and allows for a full appreciation of the richness of the tasting experience.
8.The Finale
The ashes of the Leite & Alves Stalk Cut Quadrado are gray and indicate good drying of the leaves. In the finish, a nice persistence manifests with a pleasant hint of bitterness.
Evaluating the color of the ashes and the finish allows one to judge the quality of the cigar and its craftsmanship. A well-crafted finish is often a sign of a successful cigar.