Notes & évaluations
Note de la rédaction
Note des amateurs
Soyez le premier
Organoleptic profile
Strength
very mild
Balance
good
Draw
easy
Intensity
subtle
- Bouquet
- simple
- Finish
- short
- Ash color
- gray
- Smoke output
- abundant
Aroma profile
Secondary aromas
Tasting notes
The Quorum SHADE Double Gordo, originating from Ecuador, presents itself with a delicate wrapper, a light and slightly veined wrapper that immediately catches the eye with its shine and texture. Upon handling, one notes a good construction, and the cigar unfurls effortlessly, promising a pleasant tasting experience.
Upon lighting, the first whiffs reveal a flavor profile dominated by woody notes, accompanied by toasty and fruity nuances. After a few puffs, one perceives aromas of roasted coffee and a slight touch of chocolate, which contrast with the overall smooth character of this cigar. The evolution throughout the thirds remains relatively homogeneous, which may appeal to aficionados of cigars with more subtle tastes.
On the palate, the Quorum SHADE unveils a simple complexity, yet enjoyable. The flavors slowly expand, filling the oral cavity without being overwhelming. The aromatic development maintains notes of walnut and earth, adding a crunchy dimension that pairs well with the initial creaminess. However, one may note a certain monotony in the evolution, which could disappoint palates seeking a more adventurous tasting journey.
The finish of this cigar is marked by a sweet and slightly woody sensation, with a short length and a good balance between strength and sweetness. What makes the Quorum SHADE unique is its generous smoke volume, enveloping you in a warm and welcoming atmosphere.
Ideal for an afternoon tasting, this cigar pairs wonderfully with a light coffee or a blonde beer. Enjoy it during a well-deserved moment of relaxation, whether alone or in good company, to discover its subtle aromas and pleasant sweetness.
Community impressions
Enthusiasts of this cigar highlight its smooth character and simple woody aromas. While some mention a certain monotony in the flavors, others appreciate its generous smoke volume and accessibility, recommending it for novices seeking a pleasant experience without complications.
How to taste: Quorum SHADE Double Gordo
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1.The Visual Examination
The Quorum SHADE Double Gordo features a natural, light brown to golden wrapper with a silky appearance that catches the eye. Its construction is very beautiful, and its Toro Gordo format, with a length of 152.4 mm and a ring gauge of 60, gives it an imposing presence.
The initial visual aspect provides clues about the quality of the craftsmanship and the potential aromas to come, while creating a first impression that influences the tasting.
2.Pre-light Aromatics
Before lighting, the cigar offers intriguing aromas of wood, coffee, and chocolate, which blend subtly. This aromatic richness is complemented by notes of damp earth, nuts, and honey, adding a pleasant complexity.
This step allows for anticipation of the flavors that will reveal themselves during the burn, sharpening your focus on the aromatic nuances throughout the tasting.
3.The Cut
The standard straight cut is made just below the cap, allowing optimal access to the draw. The beautiful construction of the cigar requires delicate attention during this step to ensure a pleasant experience.
A well-executed cut is essential to ensure a consistent draw, thus avoiding the inconveniences of an irregular burn that could mar the tasting.
4.Cold Draw
The cold draw of the Quorum SHADE Double Gordo is easy, revealing a smooth and pleasant airflow. This sensation foreshadows an unrestricted smoking experience.
This step reveals any potential manufacturing defects before lighting, ensuring that the cigar can be enjoyed under the best conditions.
5.Lighting
During lighting, a good toasting of the foot allows for an even burn from the start. The aroma that emerges is sweet and promising.
A careful lighting is crucial to avoid canoeing, thus ensuring a harmonious tasting experience throughout.
6.First Third
The first third is characterized by its mild strength, with dominant aromas of wood, coffee, and chocolate. The volume of smoke is abundant, contributing to a sense of richness.
This initial contact is often indicative of the strength and complexity to come, allowing one to appreciate the quality of the blend from the very first puffs.
7.Second Third
At this stage, secondary aromas of damp earth, nuts, and honey begin to manifest, enriching the overall experience. The balance of the cigar remains good, offering a beautiful harmony.
The evolution of the aromas at this level allows for measuring the complexity of the blend and preparing for the finish, while adjusting one's smoking pace.
8.The Finish
The color of the ash, gray, indicates a good burn. The finish in the mouth is characterized by a soft and slightly woody sensation, with a short finish.
The finish is a crucial moment to evaluate the quality of the cigar, and a soft and short-lasting sensation signals a pleasant experience, even if it does not leave lasting impressions.