Notes & évaluations
Note de la rédaction
Note des amateurs
Soyez le premier
Organoleptic profile
Strength
medium
Balance
very good
Draw
perfect
Intensity
expressive
- Bouquet
- complex
- Finish
- long
- Ash color
- gray
- Smoke output
- medium
Aroma profile
Secondary aromas
Tasting notes
The Perla del Mar Maduro Robusto, measuring 120.7 mm in length and 20.6 mm in diameter, stands out with its alluring appearance. Its visual aspect is of great richness: the oil that coats the wrapper gives it a dark, elegant hue, free of defects, highlighting a black and gold band that catches the eye.
Upon the first draw, you will discover an elegant first olfactory contact, where sweet and slightly spicy pre-light aromas harmoniously blend with earthy notes. The lighting reveals an explosion of creamy maternelle that lingers, enveloping you in a refined olfactory experience.
On the palate, the development of flavors is fascinating. The three thirds unfold brilliantly, beginning with notes of coffee and chocolate, accompanied by a subtle nuttiness. The complexity intensifies without ever becoming aggressive, offering a pleasant and nuanced consumption. As it evolves, a lightness of leather and earth, interspersed with light spices, emerges delicately.
The final sensation in the mouth is marked by a remarkable finish, where the sweetness and creamy texture invite you to savor it again and again. The balance is very good, never highlighting an overwhelming strength. This cigar will captivate you with its unique character, combining finesse and aromatic richness.
Ideal for an end-of-day tasting, the Perla del Mar Maduro Robusto pairs perfectly with a strong black coffee or a smooth whisky, enhancing the exceptional flavors of this Nicaraguan masterpiece.
Community impressions
Enthusiasts of this cigar highlight its excellent aromatic complexity and its perfect balance between sweetness and strength. With notes of coffee and chocolate, its evolution on the palate is both rich and pleasant, making it a preferred choice for fans of Maduro.
How to taste: Perla del Mar Maduro Robusto
▼
1.Visual Examination
The Perla del Mar Maduro Robusto features a maduro wrapper, very dark brown to black, with a velvety and oily texture. Its construction is remarkable, while its dimensions (120.7 mm in length and a ring gauge of 52) give it a beautiful presence in hand.
The initial visual analysis allows for an appreciation of the condition of the wrapper and the quality of construction, which are crucial indicators of the upcoming tasting experience.
2.Pre-light Aromas
Before lighting the cigar, an olfactory test reveals rich aromas of coffee, chocolate, and hints of nuts. This aromatic palette is a promising glimpse into the flavors to explore.
This step allows one to become familiar with the aromatic characteristics of the tobacco, enriching the tasting experience and preparing the mind to discover the subtleties of the tasting.
3.The Cut
The standard straight cut under the cap is essential for an easy draw. Careful execution ensures that the cigar is well-prepared for future lighting.
A clean cut ensures a consistent draw, thus avoiding inconveniences such as uneven burn that could alter the tasting.
4.Cold Draw
The cold draw of the Perla del Mar Maduro Robusto is perfect, indicating good aeration of the tobacco. This step is particularly smooth and fluid.
An optimal draw confirms the quality of construction and predicts a harmonious smoking experience, free from potential difficulties.
5.Lighting
During lighting, it is essential to ensure that the foot of the cigar is evenly toasted. This allows for a homogeneous ignition from the start.
A good lighting prevents the risk of canoeing, ensuring balanced combustion and an enjoyable tasting experience from the first puffs.
6.First Third
The first third reveals a medium strength, with dominant aromas of coffee, chocolate, and a medium volume of smoke. These flavors present themselves in a straightforward and pleasant manner.
This initial phase is crucial for establishing expectations in terms of strength and complexity, influencing the overall perception of the tasting.
7.Second Third
As we move into the second third, secondary aromas of leather, damp earth, and sweet spices begin to manifest. The overall balance strengthens, making the experience even richer.
This evolution of aromas highlights the complexity of the blend and offers an opportunity to savor the depth of the expanding flavors.
8.The Finish
At the end of the tasting, the gray ash testifies to the quality of the tobacco, while the finish is marked by a persistent sweetness and a creamy texture, without bitterness. The finish is long.
A beautiful finish reveals the complexity of the blend and the mastery of the drying of the leaves, offering a satisfying and memorable conclusion to the tasting experience.