Notes & évaluations
Note de la rédaction
Note des amateurs
Soyez le premier
Organoleptic profile
Strength
very mild
Balance
very good
Draw
perfect
Intensity
expressive
- Bouquet
- complex
- Finish
- medium
- Ash color
- light gray
- Smoke output
- medium
Aroma profile
Tasting notes
The PDR Roast Special Robusto, an iconic cigar from the PDR brand, stands out with its meticulous presentation. With a length of 127 mm and a diameter of 20.6 mm, its Ecuadorian wrapper displays a beautiful sheen, while its pleasant texture reveals itself upon handling. The color of the ash, a light gray tone, attests to a good burn.
From the first contact, you will be captivated by evocative pre-light aromas, featuring a sensation of sweetness that echoes a hint of coffee. Upon lighting, the cigar unveils a rich olfactory palette, with coffee notes taking center stage, underpinned by a subtle presence of wood and a sweet touch that manifests harmoniously.
On the palate, the aromatic journey unfolds across the three thirds, revealing an interesting complexity. The flavors intensify with nuances of tobacco and chocolate, while maintaining a delicate balance between sweetness and depth. The finish concludes with a beautiful length, where the persistent sweetness and coffee sensation enchant your palate.
This cigar proves perfect for concluding a meal, ideal as a dessert after a hearty meat dish. It can be paired with coffee or a lightly peated whisky to enhance its aromas. This tasting moment will allow you to fully appreciate its unique qualities and refined character.
The combination of its aromatic profile and its level of gentle strength makes for a smoking experience worth having; undoubtedly, once appreciated, the PDR Roast Special Robusto will find its place in your collection.
Community impressions
Enthusiasts of this cigar highlight its excellent construction and easy draw. The notes of coffee and sweetness evoke a dessert, creating a unique tasting experience. While some find the sweetness a bit dominant, its intense aromatic profile makes it appealing for special occasions.
How to taste: PDR Roast Special Robusto
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1.The Visual Examination
Observing the wrapper of the PDR Roast Special Robusto reveals a natural appearance, light brown to golden, with a silky texture. Its construction is very beautiful, and its straight format of 127 mm with a ring gauge of 52 makes it an elegant and pleasant cigar to hold.
This first step allows for an appreciation of the craftsmanship and anticipation of the tasting experience. A beautiful presentation often reflects the care taken in the cultivation and fermentation of the tobacco.
2.Pre-light Aromas
Before lighting, sniffing the cigar reveals intriguing aromas of coffee, underbrush, and a fruity note. These fragrances prepare the palate for the complexity that will follow during the smoke.
This step captures the purest essences of the tobacco before they are altered by heat. Understanding these initial aromas enriches the tasting experience.
3.The Cut
The standard straight cut is made just below the cap, providing a clean access to the draw. A sharp cut ensures that the cigar is ready to release all its aromas.
A carefully executed cut is essential to avoid imbalances during the draw. A poor cut can alter the experience by leading to irregular draws.
4.Cold Draw
The cold draw is perfect, allowing for an easy draw. This indicates that the cigar is well-constructed and that the leaves are properly packed.
This preventive check is crucial to ensure that the burn will be even. A blocked draw may require adjustments that could detract from the overall experience.
5.Lighting
When lighting, it is essential to ensure that the foot of the cigar is evenly toasted. This promotes a balanced burn from the very beginning of the tasting.
A good lighting prevents canoeing issues, where one side burns faster than the other, thus ensuring a pleasant smoking experience.
6.First Third
The first third reveals dominant aromas of coffee, with a very mild strength and a medium smoke volume. These initial notes send a warm invitation to continue the tasting.
This beginning is often indicative of the cigar's style; a moderate strength and powerful aromas favor an accessible tasting experience for both novices and enthusiasts.
7.Second Third
With the accumulation of heat, the second third evolves by integrating secondary aromas of wood, tobacco, and chocolate while maintaining a very good balance.
This key moment allows for the observation of the growing complexity of the blend, offering a diverse aromatic palette that enriches the experience for connoisseurs.
8.The Finish
The light gray ash testifies to the quality of the tobacco, while the finish leaves a sweet persistence with a slight taste of coffee.
A pleasant and lasting finish is often a sign of a well-balanced cigar. Observing the retention of the ash and the finish contributes to evaluating the complexity and craftsmanship of the blend.