My Father Cigars Classic No. 3 (Cremas)
13 – 20 €
12 – 19 CHF
Ratings & reviews
Editorial score
Community score
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Organoleptic profile
Strength
medium
Balance
very good
Draw
perfect
Intensity
expressive
- Bouquet
- complex
- Finish
- long
- Ash color
- gray
- Smoke output
- generous
Aroma profile
Dominant aromas
Secondary aromas
Tasting notes
The My Father Cigars Classic No. 3 (Cremas) stands out with its striking appearance. Wrapped in a vibrant Ecuadorian wrapper, its texture is smooth and slightly oily, creating a pleasant feel in the hand. The caramel hues of its dressing add a captivating visual dimension, while its impeccable construction attests to the craftsmanship associated with the brand. Upon lighting, this cigar reveals its elegance through a beautiful formation of gray ash.
At the first olfactory contact, prepare for a carnival of aromas. The cold draw announces notes of coffee mingled with earth, promising a rich experience. Upon lighting, floral nuances quickly emerge, accompanied by leather and delicate hints of almond, leading the smoker on a sensory journey. The complexity unfolds gently, maintaining a perfect balance between earthiness and sweetness.
On the palate, the progression is harmonious. The first third opens with flavors of wood and a hint of black pepper, before dark chocolate and caramel come in to provide complementary richness. The generosity of the smoke and the creamy texture of the cigar delight enthusiasts. With each draw, the aromas intensify, showcasing true craftsmanship. The development of flavors is constant, with subtle changes that keep the attention without ever being overwhelming.
In the finish, the My Father Classic No. 3 leaves you with an impressive finish. The persistence of the aromas, along with a slight sweetness and complexity, makes this cigar unique. The balance between strength and sweetness is particularly well mastered, creating a memorable experience.
For an ideal moment, consider enjoying it in the early evening, perhaps accompanied by a fine whisky or a black coffee to enhance the aromas of this cigar that honors Nicaraguan tradition.
Community impressions
Cigar enthusiasts highlight the excellent construction and aromatic complexity of this cigar. The My Father Classic No. 3 stands out for its balance between strength and smoothness, offering a rich flavor experience. With notes of coffee, earth, and black pepper, it captivates with its creamy texture and engaging olfactory appeal. An enchanting experience that deserves to be rediscovered.
How to taste: My Father Cigars Classic No. 3 (Cremas)
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1.The Visual Examination
The My Father Cigars Classic No. 3 (Cremas) presents itself with a natural, light brown to golden wrapper, exuding a silky texture to the touch. Its construction is very beautiful, promising a pleasant smoking experience, and its Robusto Gordo format, with a length of 152.4 mm (6") and a ring gauge of 49, is ideal for savoring its richness.
This first visual impression provides insight into the quality of the tobacco and craftsmanship — a well-made wrapper and an appropriate format herald a satisfying tasting experience.
2.Pre-light Aromas
Before lighting, taking the time to inhale the aromas of the cigar reveals notes of coffee, damp earth, and pepper, with a hint of leather. These scents offer a preview of the aromatic riches to come.
The smell before lighting reflects the raw nature of the tobacco — this step helps anticipate the flavors to develop and sharpens focus during the tasting.
3.The Cut
Performing a standard straight cut just below the cap ensures an ideal opening for the draw. A clean cut is crucial to preserve the integrity of the cigar without damaging the wrapper.
A well-executed cut guarantees a consistent draw throughout the experience — a poor cut can lead to combustion issues that are difficult to correct.
4.Cold Draw
During the cold draw, you find that the airflow is perfect, indicating good construction and adequate ventilation of the cigar. This step is essential before lighting.
This preliminary test helps identify any manufacturing defects — a blocked draw may require a re-cut, while an ideal draw signals a harmonious tasting experience.
5.Lighting
When lighting, be sure to evenly toast the foot of the cigar to avoid imbalances in the burn. Paying particular attention at this stage is crucial.
Proper lighting prevents canoeing issues, where one side burns faster than the other, allowing for a smooth smoking experience.
6.First Third
In the first third, the strength of the My Father Cigars Classic No. 3 (Cremas) reveals itself at a medium level, offering a generous volume of smoke and dominant aromas of coffee, damp earth, and pepper.
This moment is often the most powerful — smoking slowly allows for a full appreciation of the intensity of the aromas before balance sets in.
7.Second Third
As you progress into the second third, secondary aromas of almond, orange, chocolate, and caramel emerge, revealing the complexity of the blend while maintaining a very good balance.
This evolution is essential — it reflects the richness of the blend and allows for the discovery of the sincerity of the tobaccos that compose this cigar.
8.The Finish
The gray ashes that fall testify to the quality of the burn, while the finish reveals itself to be persistent, with a slight sweetness and an aromatic richness that leaves a lasting impression.
The color of the ashes and the finish are indicators of the complexity of the blend and the quality of the leaf drying — a beautiful conclusion to a successful tasting.