Notes & évaluations
Note de la rédaction
Note des amateurs
Soyez le premier
Organoleptic profile
Strength
medium
Balance
good
Draw
perfect
Intensity
expressive
- Bouquet
- complex
- Finish
- medium
- Ash color
- gray
- Smoke output
- medium
Aroma profile
Dominant aromas
Secondary aromas
Tasting notes
The La Aurora 107 Nicaragua Robusto features a brilliant Colorado Maduro wrapper with well-defined veins, showcasing excellent construction. Its format of 127.0 mm in length and 19.8 mm in diameter provides a pleasant grip. The visual aspect promises a refined experience, highlighting a velvety texture to the touch.
From the first olfactory contact, the pre-light aromas reveal notes of wood and earth, with an intriguing hint of coffee and hazelnut. Upon lighting, an explosion of aromas unfolds: the woody essences blend with sweet and spicy notes. This captivating first third foreshadows a beautiful aromatic complexity that is sure to evolve.
On the palate, the development of flavors throughout the thirds proves fascinating. The first third is smooth with noble nuances of cocoa and a hint of green pepper. The second third reveals a more full-bodied character, dominated by touches of hazelnut and earth, while the final third intensifies the experience with a dominance of roasted flavors and a return of wood, ensuring a beautiful seamless continuity.
The finish of this cigar offers a pleasant sensation with a medium length, where saltiness and a slight bitterness blend harmoniously. The balance between strength and sweetness is well mastered, making this cigar captivating until the last puff. What makes this La Aurora 107 unique is its versatility, creating a strong connection with its aromas while providing a harmonious experience.
To fully appreciate this cigar, consider savoring it in the afternoon, accompanied by a robust black coffee or a lightly peated whisky that will enrich its aromatic potential and highlight the complexity of its flavors.
Community impressions
Praised by enthusiasts, this cigar is appreciated for its aromatic complexity and good balance. Connoisseurs note the interesting evolution of flavors, although some areas for improvement have been mentioned regarding the burn. This Nicaragua Puro will delight lovers of robust and flavorful cigars.
How to taste: La Aurora 107 Nicaragua Robusto
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1.The Visual Examination
The La Aurora 107 Nicaragua Robusto showcases a deep brown wrapper and a slightly textured surface. The construction is exquisite, reflecting artisanal craftsmanship, and its robusto format of 127 mm with a ring gauge of 50 already promises a rewarding experience.
A thorough visual observation allows for the assessment of the construction quality and the maturity of the leaves, key elements in anticipating the tasting experience.
2.Pre-Light Aromas
Before lighting, the cigar emits captivating aromas of wood, cocoa husks, and pepper. This rich and varied palette begins to awaken the senses.
These pre-light aromas are indicative of the raw nature of the tobacco and help to refine the focus on what the burn will transform, thereby enriching the tasting experience.
3.The Cut
The standard straight cut under the cap is executed with care, ensuring a clean opening. This guarantees optimal access to the aromas during the tasting.
A well-executed cut is essential for achieving an easy draw, preventing inconveniences such as a blocked draw or uneven burn during the tasting.
4.The Cold Draw
The cold draw proves to be perfect, offering balanced resistance without obstruction. This step confirms the quality of the cigar's construction.
An ideal draw before lighting is crucial for anticipating a smooth smoking experience, thus avoiding unpleasant surprises upon ignition.
5.Lighting
During lighting, it is crucial to evenly toast the foot of the cigar to ensure consistent combustion. Special care must be taken not to burn one side too quickly.
A careful lighting prevents canoeing, these combustion imbalances, and allows for a homogeneous and enjoyable tasting experience from the first draws.
6.First Third
In the first third, the strength reveals itself at a medium level, accompanied by dominant aromas of wood, cocoa husks, and pepper, with a pleasant smoke volume.
This initial phase is often the most intense, and a slow appreciation allows the cigar to thermally balance, maximizing the richness of the flavors.
7.Second Third
In this phase, secondary aromas of hazelnut, damp earth, and coffee begin to emerge, offering an interesting complexity while maintaining good balance.
The evolution of aromas during this third enriches the tasting experience, revealing the depth of the blend and the finesse of the tobacco assembly.
8.The Finish
The color of the ash is gray and its retention is satisfactory, while the finish leaves a slight bitterness accompanied by a pleasant salivation.
A good retention of the ash is often an indicator of the quality of the leaf drying, and the persistence of flavors on the palate confirms the complexity of the cigar.