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Joya de Nicaragua Joya Red Canonazo, Joya de Nicaragua cigar, Magnum 54, Nicaragua

Joya de Nicaragua

Joya de Nicaragua Joya Red Canonazo

Nicaragua · Magnum 54

711

6.510.5 CHF

Notes & évaluations

Note de la rédaction

6.7/ 10

Note des amateurs

Soyez le premier

Organoleptic profile

Strength

medium

Balance

good

Draw

easy

Intensity

expressive

Bouquet
simple
Finish
medium
Ash color
white
Smoke output
medium

Aroma profile

Tasting notes

The Joya de Nicaragua Joya Red Canonazo, with its format of 139.7 mm and a diameter of 21.4 mm, presents itself strikingly with a smooth and well-maintained wrapper. The texture of the wrapper evokes a superior quality, promising a rich and satisfying tasting experience. Its color is an alluring brown, immediately capturing the eye.

At first olfactory contact, the cigar delivers sweet and engaging pre-light aromas of wood, earth, and chocolate. Upon lighting, these sensations are complemented by a note of pepper and more earthy nuances, creating an intriguing aromatic backdrop. The initial sweetness slightly intensifies, giving way to a flavor bouquet that offers complexity without being overly intrusive.

On the palate, the development of flavors unfolds smoothly. The first third reveals a strong presence of wood and earth, floating on hints of chocolate, while the texture softens and becomes creamier as it progresses. In the second third, a subtle nuttiness emerges, balancing the strength of the base aromas. The progression is consistent, although some aficionados may find the overall experience slightly linear.

In the finish, a medium-length persistence develops, with a pleasant residual sweetness and a balance between strength and subtlety. This cigar is built around an aromatic offering that, while simple, finds its strength in its execution quality. The very good balance between the woody and earthy notes gives it a unique identity.

The ideal moment to enjoy this cigar would be during a quiet afternoon, accompanied by a smooth whisky or a light coffee, to highlight its delicate and pleasant aromas.

Community impressions

Praised by enthusiasts, this cigar offers a rich and balanced experience, although some find its aromatic profile slightly linear. The notes of wood, earth, and chocolate make it intriguing, while its sweetness on the palate adds an enjoyable dimension. It is a solid choice for a relaxing tasting.

How to taste: Joya de Nicaragua Joya Red Canonazo

1.The Visual Examination

The Joya de Nicaragua Joya Red Canonazo features a deep brown wrapper with a slightly textured surface. This beautifully constructed Magnum 54 format, measuring 139.7 mm in length and with a ring gauge of 54, catches the eye and promises a rich tasting experience.

The visual aspect is crucial for assessing the quality of the tobacco and can indicate the fermentation and aging of the leaves. A well-constructed cigar avoids issues with draw and burn.

2.Pre-light Aromas

Even before lighting the cigar, aromas of wood, damp earth, and chocolate emerge, providing a glimpse into its aromatic potential. This rich blend of scents creates anticipation that awakens the senses.

These initial aromas reflect the characteristics of the raw tobacco and allow for a refined focus on the flavors that will develop during the tasting.

3.The Cut

The standard cut under the cap of the Joya Red Canonazo should be clean and precise, ensuring an ideal opening for an optimal smoking experience.

A well-executed cut is essential for allowing an easy draw, thus avoiding combustion issues that could detract from the enjoyment of the tasting.

4.Cold Draw

Performing a cold draw reveals an easy resistance, indicating that the cigar is well-aerated and ready to be lit. This simple yet crucial step ensures good air circulation.

A smooth draw indicates an even burn, while a difficult draw may signal manufacturing defects that should be addressed before lighting.

5.Lighting

It is important to ensure an even lighting of the foot of the cigar. This aspect is crucial for guaranteeing a consistent burn in the initial moments.

Poor lighting technique can lead to canoeing, necessitating corrections during the tasting, which could detract from the overall experience.

6.First Third

The first third of the Joya Red Canonazo is characterized by a medium strength, with dominant aromas of wood, damp earth, and chocolate, supported by a medium smoke volume.

These elements lay the foundation for the tasting, where the initial flavors set expectations for the future aromatic layers.

7.Second Third

During the second third, the cigar reveals secondary aromas of pepper, hazelnut, and a creamy texture, while maintaining a good overall balance.

This aromatic evolution enriches the overall experience and highlights the complexity of the blend, inviting appreciation of the depth of flavors.

8.The Finish

At the end of the tasting, the ashes are a bright white, testament to the quality of the tobacco. The finish reveals a slight residual sweetness and a pleasant texture, offering a medium finish.

This final step is indicative of the craftsmanship, where the persistence of flavors in the mouth can signify excellent blend quality and aging of the leaves.