Notes & évaluations
Note de la rédaction
Note des amateurs
Soyez le premier
Organoleptic profile
Strength
mild
Balance
very good
Draw
easy
Intensity
expressive
- Bouquet
- complex
- Finish
- medium
- Ash color
- gray
- Smoke output
- medium
Aroma profile
Dominant aromas
Tasting notes
The 1502 Ruby Toro Box-Pressed makes a strong impression at first glance. Its ruby leaf with slightly red and shiny reflections immediately captures attention. The wrapper, from an impeccable Ecuador, gives this cigar a polished and luxurious appearance. In hand, this box-pressed format offers a sensation of robustness and comfort.
Upon lighting, the first olfactory contact reveals rich and varied pre-light aromas. You will be struck by the scents of wood, leather, and an almost sweet hint of toffee. Each inhalation evokes a promise of complexity that develops throughout the tasting. As the cigar comes to life, notes of coffee and spices begin to assert themselves gently.
On the palate, the development unfolds in three distinct thirds. Initially, flavors of earth and spices dominate. Gradually, a sweetness settles in with nuances of toffee and chocolate. In the final third, a beautiful evolution occurs with a resurgence of leather and earth aromas, balanced by a subtle presence of coffee. The overall experience forms a harmonious and well-constructed profile.
The final sensation is equally pleasant. With a medium finish, the cigar leaves a gentle bitterness of dark chocolate and a creamy texture, while maintaining a balance between strength and sweetness. This jewel of balance will remind you why you fell in love with cigars.
This cigar is ideally enjoyed in a relaxed setting, perhaps during an after-work gathering or on a terrace, accompanied by a coffee or bourbon, which will enhance its aromas while adding a touch of warmth.
Community impressions
Celebrated by enthusiasts, this cigar reveals a beautiful aromatic profile with notes of coffee, earth, and spices. Well-balanced, it provides a satisfying smoking experience rich in nuances. Its solid construction and easy draw also receive praise, although some reservations remain regarding certain less successful tasting experiences.
How to taste: 1502 Ruby Toro Box-Pressed
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1.The Visual Examination
The 1502 Ruby Toro Box-Pressed presents itself with a natural-looking Ecuador wrapper, light brown to golden in color, and a silky texture to the touch. Its construction is very beautiful, and its dimensions are standard for a Toro, measuring 152.4 mm in length and a ring gauge of 50.
This initial observation allows for an assessment of the craftsmanship quality and anticipates the visual and tactile experience that accompanies each draw.
2.Pre-Light Aromas
Before lighting the cigar, taking a moment to smell the 1502 Ruby reveals captivating aromas of coffee, damp earth, and spices. This preliminary step establishes an initial connection with the blend.
The pre-light aromas are often indicative of the tobacco's nature and prepare the palate for the forthcoming flavors, thereby enriching the tasting experience.
3.The Cut
Performing a standard straight cut just below the cap is essential for the 1502 Ruby. A clean cut allows for the concentrated aromas to be discovered from the first draw.
A well-executed cut ensures an even draw, thus avoiding the inconveniences of irregular burn that could alter the tasting.
4.Cold Draw
During the cold draw, it is noted that it is easy. This indicates good aeration of the leaves and careful construction.
A smooth draw is a testament to the absence of defects, providing reassurance regarding the future burn and overall experience.
5.Lighting
When lighting, it is important to toast the foot of the cigar evenly. This sets the stage for a homogeneous burn from the first puffs.
Taking the time to light the cigar carefully avoids the need to correct any potential asymmetrical burn, ensuring a more enjoyable tasting.
6.First Third
In the first third, the 1502 Ruby offers a mild strength with dominant aromas of coffee, damp earth, and spices. The smoke volume is medium, providing a nice density.
This phase is essential for grasping the first signs of complexity and balance of the cigar, while allowing time to acclimate to its strength.
7.Second Third
During the second third, the cigar evolves with the emergence of secondary aromas of caramel, nuts, and chocolate, while maintaining a very good balance.
This revealing period allows for the enjoyment of the increasing complexity of the blend, thus enriching the experience with a broader palette of flavors.
8.The Finish
At the end of the tasting, the gray ash indicates a good burn. The finish in the mouth reveals an almost creamy texture, with a slight bitterness of cocoa.
The quality of the ash and the finish confirm the care taken in the manufacturing process, while reinforcing the richness and complexity of the perceived aromas.