Notes & évaluations
Note de la rédaction
Note des amateurs
Soyez le premier
Organoleptic profile
Strength
medium
Balance
very good
Draw
perfect
Intensity
expressive
- Bouquet
- complex
- Finish
- medium
- Ash color
- gray
- Smoke output
- medium
Aroma profile
Secondary aromas
Tasting notes
The VegaFina Serie 2 Robusto will captivate you with its visual appeal. Its San Andres Criollo wrapper reveals a coat of beautiful golden brown, slightly oily, without major imperfections or pronounced veins. In hand, the cigar offers a pleasant texture, promising an enjoyable experience right from the moment of lighting.
From the first olfactory contact, one is struck by its rich pre-light aromas. Upon lighting, a harmony of wood and coffee emerges, accompanied by subtle hints of nuts and spices. These aromas evolve slowly, giving way to more complex notes of roasting and fruits, thereby enriching the experience.
On the palate, the development of flavors generously nuances across the three thirds. As the draws progress, the combination of woody and spicy aromas intensifies while maintaining a certain creamy lightness. Notes of cocoa and earth manifest, adding a welcome complexity without veering into undesirable heaviness. The progression is coherent, and each draw brings its share of surprises while remaining true to the identity of the cigar.
The finish is marked by a creamy and slightly spicy sensation, with a medium length and a good balance between strength and sweetness. What makes this cigar unique is its ability to combine the pleasures of a medium smoke, rich in aromas, with a stable tasting experience. The cigar remains enjoyable without ever becoming overwhelming.
The ideal moment to smoke the VegaFina Serie 2 Robusto would be during an end of day, accompanied by a glass of coffee or a light spirit. This cigar guarantees a comforting and enriching tasting experience, perfect for sharing a convivial moment among friends.
Community impressions
Enthusiasts of this cigar highlight its rich aromas and the balance between strength and sweetness. They particularly appreciate the complexity of the flavors, notably the notes of wood, coffee, and spices. This cigar is often described as a refined option for various moments of relaxation.
How to taste: VegaFina Serie 2 Robusto
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1.The Visual Examination
The VegaFina Serie 2 Robusto features a dark brown wrapper, typical of maduro tobaccos, which immediately catches the eye. Its construction is very beautiful, showcasing meticulous craftsmanship. With a length of 127 mm and a ring gauge of 50, this cigar presents itself as a robusto that offers a pleasant hand feel.
The overall appearance allows for an assessment of the tobacco quality and the skill in rolling. A beautiful presentation often signifies interesting flavor promises.
2.Pre-Light Aromas
As the cigar is approached, aromas of wood and coffee reveal themselves, accompanied by hints of nuts and spices. These fragrances are characteristic and already indicate a rich tasting experience.
This preliminary step allows one to familiarize themselves with the notes that will be present during the smoke. Anticipating these aromas helps to refine attention on the evolution of flavors.
3.The Cut
The standard cut under the cap is essential for an easy draw. By making a clean cut, one ensures good airflow throughout the tasting.
A well-executed cut guarantees a smooth draw, thus avoiding the inconveniences of difficult combustion that could alter the smoking experience.
4.Cold Draw
The cold draw proves to be perfect, offering balanced resistance during inhalation. This sensation is often a good indicator of the quality of the cigar's construction.
An adequate draw ensures that the cigar is ready to be lit without surprises, signaling a smooth and enjoyable smoking experience.
5.Lighting
During lighting, the foot of the cigar is carefully toasted to achieve an even burn. Special attention at this stage avoids imbalances from the very start of the tasting.
Properly lighting the cigar is crucial to minimize the risk of canoeing, thus ensuring that each puff is rich and consistent.
6.First Third
The first third is characterized by medium strength, with dominant aromas of wood, coffee, and spices. The smoke volume is also medium, providing a nice presence on the palate.
This initial phase is often the most intense, and a good understanding of the aromas from the start allows for a better appreciation of the nuances that will unfold later.
7.Second Third
At this stage, a beautiful evolution of aromas is observed with the emergence of secondary notes of fruits, chocolate, and damp earth. The balance is very good, allowing for a harmonious tasting.
The evolution of flavors in this stage enriches the experience, showing how the blend of tobaccos reveals itself with time and heat.
8.The Finish
The gray ash indicates good combustion, and the finish on the palate is marked by a creamy and slightly spicy sensation, with a subtle residual sweetness.
A successful finish indicates the quality of the blend and the drying of the leaves, while leaving a memorable impression that prolongs the pleasure of the tasting.