Ratings & reviews
Editorial score
Community score
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Organoleptic profile
Strength
medium
Balance
very good
Draw
perfect
Intensity
expressive
- Bouquet
- complex
- Finish
- long
- Ash color
- light gray
- Smoke output
- generous
Aroma profile
Dominant aromas
Secondary aromas
Tasting notes
The Joya de Nicaragua Joya Black Robusto presents itself with a seductive appearance, marked by a dark color and an alluring look. The wrapper, with its rich texture, expresses its firmness to the touch, promising a quality tasting experience. The construction is exemplary with a diameter of 19.8 mm (¾") and a length of 133.4 mm (5¼"), providing comfort from the moment it is held.
At first olfactory contact, powerful aromas of leather, earth, and dark chocolate stand out. Upon lighting, these earthy notes blend with hints of coffee and spices, evoking an admirable harmony. This complexity of fragrance immerses you instantly, inviting you to explore the riches that this cigar has to offer.
On the palate, the Joya Black reveals a beautiful evolution over its three thirds. The first third is marked by flavors of chocolate, coffee, and a hint of spices. As you progress, a creamy sensation and aromas of dried fruits, notably plum and cherry, emerge, enriching the experience even further. In the final third, the aromatic density reaches its peak with notes of nougat and caramel that envelop the palate, offering a very pleasant finish.
The final sensation in the mouth is of impressive length with a residual sweetness and nuances of chocolate that linger agreeably. The balance between strength and sweetness is excellent, making this cigar a true delicacy. What makes the Joya Black unique is its ability to marry both robust and subtle flavors, creating an unforgettable tasting experience.
To fully enjoy this Joya, the ideal moment would be a quiet evening, accompanied by an unpeated Scotch whisky or a strong coffee to accentuate its rich and roasted aromas. This will turn each tasting moment into a true celebration of the senses.
Community impressions
Enthusiasts of this cigar highlight its beautiful complexity and balance. Its opening with earthy and chocolatey pre-light aromas is highly appreciated, as is its long and smooth finish. It is a remarkable choice for those seeking a rich and satisfying experience.
How to taste: Joya de Nicaragua Joya Black Robusto
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1.The Visual Examination
The Joya de Nicaragua Joya Black Robusto features a dark brown, pronounced maduro wrapper that immediately catches the eye. Its construction is very beautiful, and its dimensions of 133.4 mm (5¼") with a ring gauge of 50 make for a pleasant straight format in hand.
This initial observation allows for an assessment of the cigar's quality even before lighting, particularly regarding fermentation and the aesthetics essential for a good experience.
2.Pre-light Aromas
Sniffing the cigar before lighting reveals aromas of chocolate, coffee, and wood, accompanied by more subtle notes of nuts, spices, and dried fruits. These fragrances unveil the complex and rich character of the blend used.
This step is crucial for anticipating the forthcoming flavors, providing a first impression that prepares the palate for the aromatic richness during tasting.
3.The Cut
A standard straight cut is made under the cap, ensuring an adequate opening for an optimal draw. This technique also preserves the integrity of the wrapper, allowing the beauty of the cigar to shine through.
A careful cut is fundamental to guarantee a steady airflow, thus avoiding the inconveniences of uneven burn that could alter the tasting experience.
4.Cold Draw
The cold draw of the Joya Black Robusto proves perfect, offering a balanced and smooth resistance. This step confirms the quality of the construction and the proper distribution of the tobacco leaves.
This is an essential check, as a blocked draw could require adjustments, while an optimal draw promises a seamless experience right from the start of the tasting.
5.Lighting
A careful lighting allows for an even toasting of the foot of the cigar, ensuring a harmonious burn. This precaution is particularly important to guarantee a pleasant smoking experience from the very first puffs.
A well-executed lighting minimizes the risk of canoeing, which could compromise the balance of flavors throughout the tasting.
6.First Third
From the very first puffs, the Joya de Nicaragua Joya Black Robusto exhibits a medium strength with dominant aromas of chocolate, coffee, and wood. The volume of smoke is generous, enveloping the palate with rich flavors.
This first third is often the most impressive, where the intensity of the aromas can set the tone for the rest of the tasting, and the smoking speed also influences the perception of strength.
7.Second Third
As the tasting progresses, secondary aromas of nuts, spices, and dried fruits begin to manifest, enriching the experience. The balance remains very good, offering a complexity that slowly settles in.
This evolution reflects mastery in the blending of tobaccos, allowing for a varied aromatic palette that makes each puff delightful.
8.The Finish
The light gray ash forms regularly, a good sign of the quality of the tobacco. The finish is long, with a lingering sweetness and notes of chocolate that fade slowly.
This final step reveals the complexity of the blend and the quality of the drying process, enhancing the appreciation of the overall experience with this cigar.