Notes & évaluations
Note de la rédaction
Note des amateurs
Soyez le premier
Organoleptic profile
Strength
mild
Balance
very good
Draw
slightly tight
Intensity
expressive
- Bouquet
- complex
- Finish
- medium
- Ash color
- gray
- Smoke output
- medium
Aroma profile
Tasting notes
The CLE Connecticut Toro Gordo, with its impressive dimensions of 152.4 mm in length and 23.8 mm in diameter, presents itself under a light, delicate wrapper, perfectly rolled with a fine texture. The binder from Ecuador adds a seductive sheen to this vitola, while its enticing pre-light aromas reveal themselves at first touch.
From the very first contact, the pre-light aromas of this cigar evoke subtle notes of cedar, ripe fruits, and flowers. After lighting, it unveils a range of creamy flavors, accompanied by slight hints of hazelnut and black pepper. The notes of orange integrate delicately, offering a beautiful freshness that reveals a character both sweet and complex.
On the palate, the evolution of flavors is fascinating. Over the course of the three thirds, the cigar develops a rich structure of roasted coffee, leather, and musk. The aromatic progression is continuous and balanced, between woody and floral touches, culminating in a slightly spicy note of cinnamon. Each draw offers a velvety, rich, and creamy sensation that invites relaxation.
The finish is distinguished by a pleasantly persistent sensation in the mouth, where the blend of aromas harmonizes with a gentle lightness. The finish is medium, and the balance between strength and sweetness is admirable, making this cigar unique in its kind. The quality-price ratio is also very satisfying for a cigar of this caliber.
Ideal for accompanying a lovely evening with a slightly fruity white wine or a characterful coffee, the CLE Connecticut Toro Gordo awakens the senses throughout the smoking experience.
Community impressions
Enthusiasts of this cigar highlight its perfect balance between sweetness and complexity, while offering a rich and varied aromatic experience. Its coffee and orange aromas make each draw a moment of pleasure. Despite a slightly difficult draw, the craftsmanship quality and the harmony of flavors delight the tasters.
How to taste: CLE Connecticut Toro Gordo (60x6)
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1.Visual Examination
The CLE Connecticut Toro Gordo features a natural-looking Ecuador wrapper, light brown to golden in color, offering a silky texture to the touch. Its construction, although mediocre, is compensated by its imposing size of 60 ring gauge and a length of 152.4 mm.
The initial visual examination allows for an assessment of the cigar's aesthetics, which can influence the overall experience. A uniform and well-presented wrapper often signifies quality, while mediocre construction may indicate challenges during smoking.
2.Pre-light Aromas
Before lighting the cigar, dominant aromas such as coffee, leather, and pepper reveal themselves during the pre-light aromas assessment. Notes of citrus, muscat, cinnamon, and nuts also mingle, promising aromatic complexity.
This step allows one to become familiar with the cigar's aromatic profile before it is altered by heat. Anticipating these aromas helps to refine focus during the tasting.
3.Cutting
The standard cut under the cap provides easy access to the draw. This technique, suitable for the Toro Gordo format, ensures a sufficient opening to release the aromas.
A careful cut is essential for a consistent draw. A clumsy cut could affect the burn and smoking experience, making this step crucial.
4.Cold Draw
During the cold draw, a slight difficulty is noted, which may indicate a compacting of the leaves inside. This draw is crucial for preparing the tasting.
A blocked cold draw may require a re-cut to ensure proper airflow. Ensuring an adequate draw also signals a more enjoyable smoking experience.
5.Lighting
Lighting the CLE Connecticut requires particular attention to ensure it burns evenly. Taking the time to properly toast the foot is essential.
Improper lighting can lead to canoeing, where one side burns faster than the other. A good start is key to avoiding corrections during the tasting.
6.First Third
In this first third, the cigar reveals a mild character with notable aromatic intensity, particularly coffee and leather aromas, accompanied by a medium volume of smoke.
This moment often reflects the character of the cigar. A mild strength allows for the discovery of aromas without being overwhelmed, creating a pleasant balance from the outset.
7.Second Third
As the heat builds, secondary aromas such as cinnamon and muscat emerge, enriching the aromatic profile while maintaining a very good balance.
This evolution of aromas offers insight into the complexity of the blend. Observing these changes allows one to appreciate the depth of the composition while enjoying a harmonious balance.
8.The Finish
At the conclusion of the tasting, the gray ash indicates a consistent burn. The finish is persistent and light, with a floral sweetness that leaves a beautiful impression.
Observing the color of the ash and the finish allows for a judgment of the quality of the drying and the minerality of the tobacco. A pleasant finish confirms a successful smoking experience.